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Full-Text Articles in Operations Research, Systems Engineering and Industrial Engineering

Process Improvement Of Honeysuckle Biscuits And Bakery, Jevon Franklin, Kaela Bellamy, Manuel Quintal, Suheyl Polat Dec 2021

Process Improvement Of Honeysuckle Biscuits And Bakery, Jevon Franklin, Kaela Bellamy, Manuel Quintal, Suheyl Polat

Senior Design Project For Engineers

Honeysuckle Biscuits and Bakery is a locally owned restaurant in Downtown Kennesaw, Georgia. Mitch and Lori Phillips, the owners, opened the restaurant in 2018. The restaurant serves breakfast (with biscuits as its specialty), lunch, coffee, desserts, and specialty cakes. As the business is beginning to outgrow itself, the project manager, Kaela Bellamy, felt it was a need to look at how to best accommodate the growing demand within the new space.


Assessing Living Arrangements In Residential Halls, Romel Penaflor Auza Jun 2010

Assessing Living Arrangements In Residential Halls, Romel Penaflor Auza

Industrial and Manufacturing Engineering

Hundreds of thousands of high school graduates head off to college each fall not knowing the environment they'll be living in for the next four years. The factors that predict success in the academic, social, and personal aspect of these freshmen students' lives revolves around one aspect that is often times overlooked. Freshmen students are subjected to the fast paced lifestyle of college and often times they need to feel “at home”. Their personal space becomes a matter that is important to them in relation to their success in the three aspects of academic success, social integration, and personal health. …