Operations Research, Systems Engineering and Industrial Engineering Commons^™

Uht Milk: Supply Chain Based Shelf Life Assessment And Risk Mitigation, Sagar Rameshwar Padghan

Masters Theses

Transportation and storage conditions in the perishable food supply chain play a vital role in product shelf life. This study focuses on UHT milk, a variant of milk that has a shelf life of up to 12 months in ideal conditions. However, poor transportation and storage practices can diminish its shelf life and result in quality losses resulting from milk spoilage. UHT milk literature focuses on chemical and physical analysis of changes in milk. There have been limited number of studies that characterize supply chain effects on the shelf life of milk and other perishable products.

This study analyzes supply …