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Articles 1 - 3 of 3
Full-Text Articles in Other Education
Beyond Library Resources: How To Implement Integrated Learning Across The Curriculum With Information Literacy Components Using Hybrid Delivery, Bernadette Maria Lopez-Fitzsimmons
Beyond Library Resources: How To Implement Integrated Learning Across The Curriculum With Information Literacy Components Using Hybrid Delivery, Bernadette Maria Lopez-Fitzsimmons
Georgia International Conference on Information Literacy
As an academic librarian at Manhattan College, Riverdale, New York, I collaborate with teaching faculty and academic support centers on campus to provide holistic support to students. In the last year a cross collegial group including teaching faculty, library faculty and Instructional Designers has been created to explore ways in which to provide a “flexible structure” in curriculum across disciplines (e.g., Arts, Science, Engineering, Education, Information Literacy, etc.). Two instructional designers and a faculty member from the English Department lead the monthly in person workshops. After each workshop, scholarly and professional articles are posted in Moodle for all participants to …
Parent Preferred Teacher Qualities: The Call For Highly Qualified Teachers, Taylor M. Roberson
Parent Preferred Teacher Qualities: The Call For Highly Qualified Teachers, Taylor M. Roberson
Honors College Theses
This study sought to answer the question, “What teacher characteristics do parents value most?” as an initial response to the No Child Left Behind Act of 2001.The purpose of this study was to determine what teacher characteristics parents perceive as making teachers highly qualified to be used to improve parent-teacher relations and teacher effectiveness. To answer this question, a survey was used to collect data from the parents of K-5 students. 176 surveys were returned out of the 800 administered and were used to help the researcher conclude that there is not a teacher characteristic that stands alone to make …
Food, Cooking And Nutrition-Engaging A Wide Audience To Explore Inter-Disciplinary Science Topics, Sharmistha Basu-Dutt, Victoria Geisler
Food, Cooking And Nutrition-Engaging A Wide Audience To Explore Inter-Disciplinary Science Topics, Sharmistha Basu-Dutt, Victoria Geisler
Interdisciplinary STEM Teaching & Learning Conference (2012-2019)
Food and cooking have been a central theme in several courses developed recently at the University of West Georgia. In this presentation, the nature of the content and learning outcomes of these courses will be presented. A unique multi-tiered approach will be offered to show how this theme can be effectively used to engage audiences of all ages and capabilities to use the scientific method. Sample activities will show how to engage the young novice elementary student to explore introductory science concepts in a fun environment and challenge the college science major to design an effective experimental design to answer …