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Agriculture

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Articles 1 - 10 of 10

Full-Text Articles in Education

Safety Of Public Is In Expert Hands, Kimetris N. Baltrip May 2016

Safety Of Public Is In Expert Hands, Kimetris N. Baltrip

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Standing against the autumn wind on a plot of land adjacent to K-State’s Biosecurity Research Institute, three identical purple signs announce: “Future Home of NBAF.”


The Right Mix, Greg Tammen May 2016

The Right Mix, Greg Tammen

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Many collaborators focused on common research goal. Whoever said that too many cooks in the kitchen will spoil the broth was obviously not a scientist.


Final Transmission, Greg Tammen May 2016

Final Transmission, Greg Tammen

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Plant pathologists work to stop plant diseases and the insects that spread them


At Home And Away, Megan Molitor May 2016

At Home And Away, Megan Molitor

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University research, outreach benefit soldiers in the field and their families at home.


Cooperating In Containment, Greg Tammen May 2016

Cooperating In Containment, Greg Tammen

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Two Kansas State University research institutes are collaborating with industry to advance the science of biological hazard containment.


Detect And Defeat, Pat Melgares Apr 2016

Detect And Defeat, Pat Melgares

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Kansas State University researchers take aim at deadly swine diseases.

Late in 2015, scientists at Kansas State University and the University of Missouri delivered news that likely had swine producers worldwide rejoicing: The researchers had developed pigs that are resistant to porcine reproductive and respiratory syndrome, the most devastating disease in the industry.


Introduction And Table Of Contents, Kirk Schulz, Karen Burg Sep 2015

Introduction And Table Of Contents, Kirk Schulz, Karen Burg

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Message from President Kirk Schulz and Vice President for Research Karen Burg; Kansas State University Perspectives and Table of Contents for the Fall 2015 issue


Accelerating Experience In Food Research, Education, Kelly Hannigan Sep 2015

Accelerating Experience In Food Research, Education, Kelly Hannigan

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The Global Food Systems Initiative, announced by Kansas State University President Kirk Schulz in January 2014, builds on the university’s legacy of leadership in food production, food safety and food security.


Robert Fraley Discusses Mitigating Global Challenges In Inaugural Henry C. Gardiner Lecture, Lindsey Elliott Sep 2015

Robert Fraley Discusses Mitigating Global Challenges In Inaugural Henry C. Gardiner Lecture, Lindsey Elliott

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In the next 35 years, farmers will have to produce more food than the world has produced in its history, a challenge some are calling the greatest we’ve ever faced. But however daunting it may seem, Robert Fraley is optimistic.


Food For All, Greg Tammen Jan 2014

Food For All, Greg Tammen

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Three federally funded labs at the university focus on ending global hunger.