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Robert Fraley Discusses Mitigating Global Challenges In Inaugural Henry C. Gardiner Lecture, Lindsey Elliott
Robert Fraley Discusses Mitigating Global Challenges In Inaugural Henry C. Gardiner Lecture, Lindsey Elliott
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In the next 35 years, farmers will have to produce more food than the world has produced in its history, a challenge some are calling the greatest we’ve ever faced. But however daunting it may seem, Robert Fraley is optimistic.
Introduction And Table Of Contents, Kirk Schulz, Karen Burg
Introduction And Table Of Contents, Kirk Schulz, Karen Burg
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Message from President Kirk Schulz and Vice President for Research Karen Burg; Kansas State University Perspectives and Table of Contents for the Fall 2015 issue
Accelerating Experience In Food Research, Education, Kelly Hannigan
Accelerating Experience In Food Research, Education, Kelly Hannigan
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The Global Food Systems Initiative, announced by Kansas State University President Kirk Schulz in January 2014, builds on the university’s legacy of leadership in food production, food safety and food security.