Open Access. Powered by Scholars. Published by Universities.®

Agribusiness Commons

Open Access. Powered by Scholars. Published by Universities.®

Articles 1 - 4 of 4

Full-Text Articles in Agribusiness

The Agricultural Co-Operative Business Structure In Context: A Western Australian Study, Elizabeth Cheong Jan 2006

The Agricultural Co-Operative Business Structure In Context: A Western Australian Study, Elizabeth Cheong

Theses: Doctorates and Masters

Agricultural co-operative businesses are the focus of considerable academic research overseas, particularly from the perspective of agricultural economics. Research on Australian agricultural co-operatives, however, is very limited. This exploratory study investigates agricultural co-operatives at two inter-related levels. Firstly, the thesis examines the broader political economy shaping the agricultural co-operative sector, specifically policy and institutional arrangements affecting agricultural co-operatives. Secondly, the thesis considers how this external world influences the internal behaviour of the agricultural co-operative business. The study adopts a qualitative research methodology, principally using the case study method. Over 50 in-depth interviews were conducted with actors associated with the agricultural …


The `Good Oil': The Role Olive Oil Plays In The Lives Of Western Australian Consumers, Trudie Michels Jan 2006

The `Good Oil': The Role Olive Oil Plays In The Lives Of Western Australian Consumers, Trudie Michels

Theses: Doctorates and Masters

Throughout Australia, a great number of resources have been devoted to the burgeoning billion dollar Australian olive industry. Recently a rapid increase in olive oil production has been witnessed. This growth combined with aggressive international competition will see pressure put on Australian producers to supply quality and price-effective olive oil into the Australian market. This will require a detailed understanding of consumers' perceptions of and thoughts about olive oil and a comprehension of how, when, where and why consumers utilise olive oil.


Perceptions Of Wine Quality, Stephen J. Charters Jan 2004

Perceptions Of Wine Quality, Stephen J. Charters

Theses: Doctorates and Masters

The term `quality' is regularly used by those who produce, promote and consume wine. However, the nature and features of wine quality are rarely explained. This study was designed to explore what drinkers consider to be the nature of wine quality and what they believe its features to be. Focus groups and individual and small group interviews were used to explore the conceptualisation and dimensions of wine quality, how that quality is assessed, and what its relevance may be. There were 105 informants, sourced from three states across Australia primarily by utilising friends and acquaintances of the researcher. Informants included …


An Evaluation Of The Social And Economic Impacts Of The Ppaep On Rural Philippines : The Case Of Luyong Bonbon And Pagalungan, Misamis Oriental, Philippines, Maria R. Hechanova Jan 1996

An Evaluation Of The Social And Economic Impacts Of The Ppaep On Rural Philippines : The Case Of Luyong Bonbon And Pagalungan, Misamis Oriental, Philippines, Maria R. Hechanova

Theses: Doctorates and Masters

The purpose of this study is to evaluate the social, economic and other impacts of the Pilot Provincial Agricultural Extension Project (PP AEP), an Australian Agency for International Development (AusAID) project in the villages of Luyong Bonbon and Pagalungan, Misamis Oriental, Philippines. This study has examined the literature related to technology transfer in agriculture, the notion of appropriate technology and Australia's current development program in the Philippines. This study utilises a multiple case study of qualitative methodology. The Group Ecology Model (GEM) is utilised as a conceptual framework of this study and the process/ outcome matrix is utilised to analyse …