Business Commons^™

The Economic Potential Of Cashmere Production, A T. Kelly

Journal of the Department of Agriculture, Western Australia, Series 4

Although the cashmere industry has developed rapidly in eastern Australia, development in Western Australia has lagged behind because of local restrictions on the use of feral goats. However, recently the Agricultural Protection Board has eased these restrictions.

In Western Australia there are about 30 to 40 producers with commercial cashmere flocks, involving a total of 7,500 to 10,000 goeats. In most agricultural areas where sheep production occurs, cashmere production is also possible.

In the following article, A. T. Kelly, an adviser with the Marketing and Economics Branch, discusses the economic potential of cashmere production in this State and compares …

Economics Of Vine Growing, K R. Rutter

Journal of the Department of Agriculture, Western Australia, Series 4

Heavy demands are made on capital and labour recources throughout the five year dvelopment phase of a vineyard.

Labour and capital requirements vary considerably, but the following gives a look at one example of the costs involved.

The Effects Of Changing Flock Structure On The Amount And Type Of Turn-Off From Sheep Flocks, T Marshall

Journal of the Department of Agriculture, Western Australia, Series 4

In the past the proportion of mated ewes in Western Australia's sheep flocks carried through summer has averaged about 40 per cent and sheep meat production has been basically lamb and old mutton.

If the proportion of mated ewes was lifted to an average of around 50 per cent and wethers were sold off at an average of about 2 1\ 2 years old, there would be substantial increases in sheep meat production. The extra meat produced would be young sheep meat ideally suited for table meats for consumers in W.A. and in many overseas countries.

As a result of …

The 1964 Ord River Cotton Crop, G D. Oliver, A. W. Hogstrom

Journal of the Department of Agriculture, Western Australia, Series 4

IN November-December, 1963, the first five farmers allocated land in the Ord River Irrigation Area planted their first crop of cotton, which is expected to be the major crop grown in the area.

The crop was harvested in May-June, 1964, and has since been sold.