Urban Studies and Planning Commons^™

Envisioning Pathways Toward Transformative Food Systems Change: Understanding The Role Of Multi-Stakeholder Engagement At The Culinary And Nutrition Center In Springfield, Ma, Kristen Whitmore

Masters Theses

The alternative food movement claims varied goals such as building environmental sustainability, strengthening local economies, and promoting health equity, yet critics argue that the movement’s transformative potential is threatened by a lack of shared vision. Literature suggests that community-based multi-stakeholder coalitions are a useful tool for building consensus around food systems futures. But what kinds of futures? Home Grown Springfield is a school food initiative aimed at reducing hunger in Springfield, MA by serving healthy, homemade, and locally-sourced meals via the Culinary and Nutrition Center, a brand-new full-service commercial kitchen and storage facility. This qualitative case study examines the engagement …