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Full-Text Articles in Nature and Society Relations
When Beef Was King. Or Why Do Colombians Eat So Little Pork?, Shawn Van Ausdal
When Beef Was King. Or Why Do Colombians Eat So Little Pork?, Shawn Van Ausdal
Shawn Van Ausdal
This article seeks to understand why Colombians, compared to many other Latin Americans, have traditionally eaten so much more beef than pork. The article first points to the development of a culinary tradition that favored beef. The bulk of the argument, though, centers on the fact that, historically, beef has been substantially cheaper than pork. This price difference, in turn, is rooted in the low productivity of Colombian agriculture, which made corn, often used to fatten hogs, expensive. Additional factors that favored beef include a receding agrarian frontier, a small hog population, the various advantages of cattle, a conflict–ridden history …
Environment And Development In Uganda: Understanding The Global Influence On Domestic Policy, Christopher Gore
Environment And Development In Uganda: Understanding The Global Influence On Domestic Policy, Christopher Gore
Christopher D Gore
No abstract provided.
Healthy Urban Food Production And Local Government, Christopher Gore
Healthy Urban Food Production And Local Government, Christopher Gore
Christopher D Gore
No abstract provided.
Electricity And Privatization In Uganda: The Origins Of Crisis And Problems With Response, Christopher Gore
Electricity And Privatization In Uganda: The Origins Of Crisis And Problems With Response, Christopher Gore
Christopher D Gore
No abstract provided.
Comparative Capitalism And Sustainable Development: Stakeholder Capitalism And Co-Management In The Kenyan Fisheries Sub Sector, Cosmas Milton Obote Ochieng Ochieng
Comparative Capitalism And Sustainable Development: Stakeholder Capitalism And Co-Management In The Kenyan Fisheries Sub Sector, Cosmas Milton Obote Ochieng Ochieng
Cosmas Milton Obote Ochieng Ochieng
This paper argues that stakeholder capitalism is more appropriate to natural resource management and rural development in Africa than other varieties of capitalism. It examines different management arrangements in Kenyan Lake Victoria fisheries resources to argue that whilst stakeholder capitalism is still far from being the mainstream model of capitalism in Kenya, theoretically and empirically, it is more appropriate to sustainable development than the Anglo-Saxon variety of capitalism that the country inherited from its British colonizers. The paper demonstrates that the concepts of ownership and management rights are social, economic and political constructs that are continuously contested, with huge implications …