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Full-Text Articles in Social and Behavioral Sciences
An Hsus Report: Food Safety Risks Associated With U.S. Horse Slaughter, The Humane Society Of The United States
An Hsus Report: Food Safety Risks Associated With U.S. Horse Slaughter, The Humane Society Of The United States
Impact of Animal Agriculture
Meat originating from U.S. horses may contain residues from substances banned by the U.S. Food and Drug Administration and the European Union for use in animals intended for consumption. Phenylbutazone, for example, is commonly administered to U.S. horses and has been associated with life-threatening reactions in humans. Requiring a thorough drug history for each U.S. horse intended for human consumption may help circumvent human health risks.
An Hsus Report: The Implications Of Farm Animal-Based Bioenergy Production, The Humane Society Of The United States
An Hsus Report: The Implications Of Farm Animal-Based Bioenergy Production, The Humane Society Of The United States
Impact of Animal Agriculture
As the current and potential impacts of climate change become more evident and increasingly urgent, entities such as governments, corporations, and non-governmental organizations (NGOs) are seeking out non-fossil fuelbased sources of energy to mitigate those effects. In addition, many governments are investigating ways to promote their own domestic energy sources as a result of rising oil prices. Bioenergy—made from recently living organic matter, such as plants, agricultural waste and crop residue, meat processing wastes, or farmed animals’ fats and manure—has quickly become one of the fastest growing, and controversial, alternative energy sources. Globally, production of biofuels, generally used for transport, …
An Hsus Report: The Impact Of Industrialized Animal Agriculture On World Hunger, The Humane Society Of The United States
An Hsus Report: The Impact Of Industrialized Animal Agriculture On World Hunger, The Humane Society Of The United States
Impact of Animal Agriculture
Of the world’s nearly 6.8 billion humans, almost 1 billion people are malnourished. Feeding half the world’s grain crop to animals raised for meat, eggs, and milk instead of directly to humans is a significant waste of natural resources, including fossil fuels, water, and land. Raising animals for food is also a major contributor to global warming, which is expected to further worsen food security globally. To meet the daily nutritional needs of a rapidly expanding population, the world’s human community, particularly in Western countries, must reduce its reliance on animal products and shift to a more plant-based diet.
An Hsus Report: Human Health Implications Of Intensive Poultry Production And Avian Influenza, The Humane Society Of The United States
An Hsus Report: Human Health Implications Of Intensive Poultry Production And Avian Influenza, The Humane Society Of The United States
Impact of Animal Agriculture
The high stocking density, stress, unhygienic conditions, lack of sunlight, and breeding practices typical of industrial poultry and egg production systems may facilitate the emergence and spread of diseases, including highly pathogenic avian influenza viruses with public health implications such as H5N1.
An Hsus Report: Food Safety Concerns With The Slaughter Of Downed Cattle, The Humane Society Of The United States
An Hsus Report: Food Safety Concerns With The Slaughter Of Downed Cattle, The Humane Society Of The United States
Impact of Animal Agriculture
Nonambulatory cattle may be at higher risk of harboring foodborne pathogens such as E. coli O157:H7, Salmonella, and, very rarely, the infectious agent that causes bovine spongiform encephalopathy, colloquially known as “mad cow disease.” The exclusion of nonambulatory cattle from slaughter for human consumption may strengthen the safety of the food supply and is a prudent measure already in place throughout the European Union.
An Hsus Report: The Impact Of Industrialized Animal Agriculture On Rural Communities, The Humane Society Of The United States
An Hsus Report: The Impact Of Industrialized Animal Agriculture On Rural Communities, The Humane Society Of The United States
Impact of Animal Agriculture
Industrialized animal agriculture production practices and systems not only jeopardize the welfare of farm animals and the environment, but also negatively impact public health, independent family farmers, and quality of life in rural communities. The tolls exacted on rural communities necessitate dramatic and immediate changes in animal agriculture.
An Hsus Report: Human Health Implications Of Non-Therapeutic Antibiotic Use In Animal Agriculture, The Humane Society Of The United States
An Hsus Report: Human Health Implications Of Non-Therapeutic Antibiotic Use In Animal Agriculture, The Humane Society Of The United States
Impact of Animal Agriculture
For decades, the U.S. meat industry has fed medically important antibiotics to chickens, pigs, and cattle to accelerate their weight gain and prevent disease in the stressful and unhygienic conditions that typify industrialized animal agriculture production facilities. A strong scientific consensus exists, asserting that this practice fosters antibiotic resistance in bacteria to the detriment of human health. In response to this public health threat, the European Union has banned the non-therapeutic feeding of a number of antibiotics of human importance to farm animals. Given these serious concerns as well as recent data that suggest an overall lack of financial benefit, …
An Hsus Report: Factory Farming In America: The True Cost Of Animal Agribusiness, The Humane Society Of The United States
An Hsus Report: Factory Farming In America: The True Cost Of Animal Agribusiness, The Humane Society Of The United States
Impact of Animal Agriculture
Across the United States, nearly 10 billion land animals are raised and killed each year for meat, eggs, and milk. More than half of all confined farm animals by weight—54%—are concentrated in just 5% of the country‟s industrial animal production farms. The realities of today‟s animal agribusiness practices are a far cry from the ones embraced by the small, family farms that once supplied the marketplace. Industrialization and raising unprecedented numbers of farm animals have resulted in the intensive confinement of these chickens, pigs, turkeys, cattle, and other animals—and the intensive problems faced by those who must contend with the …