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Social and Behavioral Sciences Commons™
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Full-Text Articles in Social and Behavioral Sciences
Fearless: Heather Thomas, Heather L. Thomas
Fearless: Heather Thomas, Heather L. Thomas
SURGE
This week we would like to recognize recent graduate and AmeriCorps VISTA volunteer Heather Thomas ’13, who is returning to Gettysburg as the fearless new coordinator for the Adams County Food Policy Council. [excerpt]
Milking The System: Do Poor People Deserve Fresh Food?, Melanie M. Meisenheimer
Milking The System: Do Poor People Deserve Fresh Food?, Melanie M. Meisenheimer
SURGE
Poor Americans are all lazy, selfish people who must first prove their worth as human beings if they want to be able to feed their children.
It sounds harsh, stereotypical, and judgmental when you put it like that, and few people would feel comfortable saying that exact phrase. However, it’s a perception of poverty in America that I’ve found still has a strong grip on our way of thinking. [excerpt]
Ocean Sustainability, Logan Levan, Joshua Millea, Woo Choi, Mark Powell, David Flint
Ocean Sustainability, Logan Levan, Joshua Millea, Woo Choi, Mark Powell, David Flint
Student Papers in Public Policy
Oceans cover over 70% of the Earth’s surface area. They provide more than 90% of the world’s oxygen production, account for 200 billion pounds of food each year, regulate the global climate, and are the primary mode of global shipping traffic (“www.marinebio.org”). With such social, economic, and environmental value, there is a clear need to enact sustainable policies and practices concerning marine zones.
Food And Community, W. K. Kellog Fou9ndation
Food And Community, W. K. Kellog Fou9ndation
Mickey Leland Center Information Portal
The purpose of this guide is to present a consistent voice and set of messages for the W.K. Kellogg Foundation’s Food & Community program. These messages are catalysts that tell the story of our work together – what the work is about and, more importantly, why it matters. This guide is for W.K. Kellogg Foundation (WKKF) grantees, partners and staff involved in Food & Community. We are all in this together, working to reach our individual, organizational and collective goals. Though we each have messages specific to our cause, we can build a stronger national voice – and increase our …