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Full-Text Articles in Social and Behavioral Sciences
Dose Of Omega-3 Pufa Required To Lower Plasma Triglycerides In Pre-Menopausal Women, Cassandra Sparkes, Andrew Sinclair, Robert Gibson, Paul Else, Barbara Meyer
Dose Of Omega-3 Pufa Required To Lower Plasma Triglycerides In Pre-Menopausal Women, Cassandra Sparkes, Andrew Sinclair, Robert Gibson, Paul Else, Barbara Meyer
Faculty of Health and Behavioural Sciences - Papers (Archive)
Outcomes: There was a direct relationship between the supplemental dose of LC w-3 PUFA and subsequent changes in erythrocyte EPA + DHA levels (R2 = 0.64, p
Do Pregnant Women And Those At Risk Of Developing Post-Natal Depression Consume Lower Amounts Of Long Chain Omega-3 Polyunsaturated Fatty Acids?, Victoria F. Cosatto, Paul L. Else, Barbara J. Meyer
Do Pregnant Women And Those At Risk Of Developing Post-Natal Depression Consume Lower Amounts Of Long Chain Omega-3 Polyunsaturated Fatty Acids?, Victoria F. Cosatto, Paul L. Else, Barbara J. Meyer
Faculty of Health and Behavioural Sciences - Papers (Archive)
The aims were to compare intakes of long chain omega-3 polyunsaturated fatty acid (LC n-3 PUFA) in pregnant and non-pregnant women in Australia and to compare these intakes to the Australian National Nutrition Survey of 1995 (NNS95) [1] and to determine if the LC n-3 PUFA intakes differed in women who may be ‘at risk’ compared with women ‘not at risk’ of developing post-natal depression (PND). A validated LC n-3 PUFA food frequency questionnaire and pregnant women’s Edinburgh Postnatal Depression Scale (EPDS) scores were used. LC n-3 PUFA intakes were comparable to the NNS95 but did not differ due to …
Urinary Sodium Excretion, Dietary Sources Of Sodium Intake And Knowledge And Practices Around Salt Use In A Group Of Healthy Australian Women, Karen E. Charlton, Heather Yeatman, Fiona Houweling, Sophie Guenon
Urinary Sodium Excretion, Dietary Sources Of Sodium Intake And Knowledge And Practices Around Salt Use In A Group Of Healthy Australian Women, Karen E. Charlton, Heather Yeatman, Fiona Houweling, Sophie Guenon
Faculty of Health and Behavioural Sciences - Papers (Archive)
Objective: Strategies that aim to facilitate reduction of the salt content of foods in Australia are hampered by sparse and outdated data on habitual salt intakes. This study assessed habitual sodium intake through urinary excretion analyses, and identified food sources of dietary sodium, as well as knowledge and practices related to salt use in healthy women. Methods: Cross-sectional, convenient sample of 76 women aged 20 to 55 years, Wollongong, NSW. Data included a 24 hour urine sample, three-day food diary and a self-administered questionnaire. Results: Mean Na excretion equated to a NaCl (salt) intake of 6.41 (SD=2.61) g/day; 43% had …
Intake Of Isoflavone And Lignan Phytoestrogens And Associated Demographic And Lifestyle Factors In Older Australian Women, Katherine Hanna, Sheila O'Neill, Philippa M. Lyons-Wall
Intake Of Isoflavone And Lignan Phytoestrogens And Associated Demographic And Lifestyle Factors In Older Australian Women, Katherine Hanna, Sheila O'Neill, Philippa M. Lyons-Wall
Faculty of Health and Behavioural Sciences - Papers (Archive)
The purpose was to determine intake of phytoestrogens in a sample of older Australian women, and to investi-gate associated lifestyle factors. Subjects were an age-stratified sample of 511 women aged 40-80 y, randomly selected from the electoral roll and participating in the Longitudinal Assessment of Ageing in Women at the Royal Brisbane and Women’s Hospital. A cross-sectional study was conducted to assess isoflavone and lignan intake over the past month from food and supplements using a 112-item phytoestrogen frequency questionnaire. Data were also collected on nutrient intakes, physical activity, smoking, alcohol, non-prescription supplements, hormone therapy, education and occupation. Logistic regression …
Comparison Of Multiple And Novel Measures Of Dietary Glycemic Carbohydrate With Insulin Resistant Status In Older Women, Therese O'Sullivan, Alexandra P. Bremner, Sheila O'Neill, Philippa M. Lyons-Wall
Comparison Of Multiple And Novel Measures Of Dietary Glycemic Carbohydrate With Insulin Resistant Status In Older Women, Therese O'Sullivan, Alexandra P. Bremner, Sheila O'Neill, Philippa M. Lyons-Wall
Faculty of Health and Behavioural Sciences - Papers (Archive)
Background: Previous epidemiological investigations of associations between dietary glycemic intake and insulin resistance have used average daily measures of glycemic index (GI) and glycemic load (GL). We explored multiple and novel measures of dietary glycemic intake to determine which was most predictive of an association with insulin resistance. Methods: Usual dietary intakes were assessed by diet history interview in women aged 42-81 years participating in the Longitudinal Assessment of Ageing in Women. Daily measures of dietary glycemic intake (n = 329) were carbohydrate, GI, GL, and GL per megacalorie (GL/Mcal), while meal based measures (n = 200) were breakfast, lunch …