Social and Behavioral Sciences Commons^™

Nathifa Greene, Assistant Professor Of Philosophy, Musselman Library, Nathifa Greene

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In this latest Next Page column, Assistant Professor of Philosophy Nathifa Greene ’03 shares her longtime love of Toni Morrison, Zadie Smith, and George Eliot, as well as a newfound appreciation for speculative fiction.

Cheating The Textbook System, Hana Huskic

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The price of my German textbook is equal to three months of rent with utilities back home. My books for Introduction to Cultural Anthropology equal the cost of feeding my family for a whole month. But these aren’t news. American Enterprise Institute reports that the college textbook prices “are 812 percent higher than they were a little more than three decades ago.”

Some students came to Gettysburg aware of costs, so they moved into first year dorms armed with Amazon Prime memberships and accounts on sites for renting textbooks. Some looked for classes that offer cheaper (or no) textbooks in …

Ashley Luskey, Assistant Director Of The Civil War Institute, Musselman Library, Ashley Whitehead Luskey

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In this first Next Page column of the new academic year, Ashley Luskey, Assistant Director of the Civil War Institute, shares which weathered volume she reads each October, her favorite book from her 9th grade English class, and explains her long-time fascination with Varina Davis, wife of Confederate president Jefferson Davis.

Charlotte Werbe, Assistant Professor Of French, Musselman Library, Charlotte Werbe

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In this Next Page column, Charlotte Werbe, Assistant Professor of French, shares her love of cinema and the films you should watch next, as well as the text that first inspired her research on the Holocaust and the challenging but important work of translating Holocaust memoirs.

Caroline Ferraris-Besso, Assistant Professor Of French, Musselman Library, Caroline Ferraris-Besso

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In this first column of the spring semester, Caroline Ferraris-Besso, Assistant Professor of French, shares which recent novel made her laugh out loud, her favorite cookbooks (and favorite brioche recipe!), and works that have inspired her academic writing.