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Social and Behavioral Sciences Commons™
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Full-Text Articles in Social and Behavioral Sciences
The Impact Of Covid-19 On The Nutritional Patterns Of School-Aged U.S. Children, Abigail Prendergast
The Impact Of Covid-19 On The Nutritional Patterns Of School-Aged U.S. Children, Abigail Prendergast
Honors Projects
This study aims to evaluate the nutritional impact the COVID-19 pandemic has had on children within the U.S. by assessing how children’s nutritional patterns have changed due to the COVID-19 pandemic, determining how these changes are impacted by participation in school federal nutrition assistance programs, and exploring additional food-related barriers the COVID-19 pandemic has created for families. A cross-sectional survey of American parents was used to evaluate changes to their children’s nutritional patterns. Data was collected through an electronic survey administered through the Qualtrics platform. Participants were recruited through Facebook advertisements and the distribution of electronic survey links. The COVID-19 …
Caregiver Knowledge And Perceptions Of Dementia-Specific Nutritional Approaches, Danielle Freitag
Caregiver Knowledge And Perceptions Of Dementia-Specific Nutritional Approaches, Danielle Freitag
All Graduate Theses, Dissertations, and Other Capstone Projects
Dementia is a syndrome that affects millions worldwide. The syndrome can cause great distress not only for the diagnosed individual but also for the family and friends who provide care. It is known that many caregivers for people with dementia face difficulties in planning and preparing meals, feeding, and making nutritional decisions for their loved ones. Several diets have been shown to assist with dementia-related symptoms pre and post diagnosis. However, what is unknown is whether caregivers are aware of the benefits of these diets and what the barriers are to implementing them into their nutrition regime. This study surveyed …
Cultivating Opportunities For At-Risk Youth And Nutritious Food For The Community, Keith Leighton Rongstad Jr.
Cultivating Opportunities For At-Risk Youth And Nutritious Food For The Community, Keith Leighton Rongstad Jr.
Graduate Student Theses, Dissertations, & Professional Papers
Garden City Harvest is a Missoula, Montana nonprofit organization. Garden City Harvest sponsors the Youth Harvest program. Youth Harvest teaches at-risk youth job and life skills. The program’s mission is to improve participants’ professional and personal outcomes as adults. Participants utilize farming and retail skills they learn in the program to improve their employment opportunities and learn important life skills, such as money management, nutritional literacy, and food preparation. Participants also have the opportunity to assist other vulnerable people in Missoula and to become more connected to their communities. This paper is an analysis of questionnaires that Youth Harvest staff …