Open Access. Powered by Scholars. Published by Universities.®

Social and Behavioral Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

Life Sciences

Community Based Research

Articles 1 - 2 of 2

Full-Text Articles in Social and Behavioral Sciences

Recommendations For Food Systems Work Based Upon Research And Data Related To Latinx Residents Of Spartanburg County, Laura Barbas Rhoden, Nora Curiel Muñoz, Natalia Valenzuela Swanson Apr 2020

Recommendations For Food Systems Work Based Upon Research And Data Related To Latinx Residents Of Spartanburg County, Laura Barbas Rhoden, Nora Curiel Muñoz, Natalia Valenzuela Swanson

Community Based Research

The following recommendations are informed by data gathered in Spartanburg County, analyzed, and published in several reports. Reports are open access; titles and links follow the recommendations in the references section of this document. The recommendations here were remitted to the Spartanburg Food System Coalition on April 16, 2020.


Food Preferences Among Children At Arcadia Elementary School, Laurel Lee Dec 2019

Food Preferences Among Children At Arcadia Elementary School, Laurel Lee

Community Based Research

My research, conducted from September through November of 2017, showed that the children preferred more processed foods and starches instead of healthier options such as fruits and vegetables, even when healthy options were available. According to the parents/caregivers surveyed, their children prefer to eat processed American meals. Parents/caregivers desired for their children to eat a variety of different foods including fruit, vegetables, proteins, and traditional Hispanic food. This study acknowledges that healthy meal options are available at schools, but there needs to be more research on how to best encourage students to take advantage of these nutritious choices in order …