Social and Behavioral Sciences Commons^™

“We’Re, Like, The Most Unhealthy People In The Country”: Employing An Equity Lens To Reduce Barriers To Healthy Food Access In Rural Appalachia, Kathryn Cardarelli, Emily M. Dewitt, Rachel Gillespie, Heather Norman-Burgdolf, Natalie Jones, Janet Tietyen Mullins

Dietetics and Human Nutrition Faculty Publications

Introduction

Obesity disproportionately affects rural communities, and Appalachia has some of the highest obesity rates in the nation. Successful policy, systems, and environmental (PSE) interventions to reduce obesity must reflect the circumstances of the population. We used a health equity lens to identify barriers and facilitators for healthy food access in Martin County, Kentucky, to design interventions responsive to social, cultural, and historical contexts.

Methods

We conducted 5 focus groups in Martin County, Kentucky, in fall 2019 to obtain perspectives on the local food system and gauge acceptability of PSE interventions. We used grounded theory to identify perceived barriers and …

Effects Of Housing System On Dairy Heifer Replacement Cost From Birth To Calving: Evaluating Costs Of Confinement, Dry-Lot, And Pasture-Based Systems And Their Impact On Total Rearing Investment, Anna Catherine Hawkins, Kenneth H. Burdine, Donna M. Amaral-Phillips, Joao H. C. Costa

Animal and Food Sciences Faculty Publications

Replacement heifer rearing is critical for the future of dairy operations, to improve genetic merit and maintain herd size. A myriad of options exist on how to manage, feed, and ultimately raise replacement heifers. Pasture is perceived to offer optimal welfare and an economical housing system for replacement animals, but confinement systems are gaining popularity. This study investigates the costs associated with replacement heifer management decisions from birth to calving, considering the factors of housing systems, labor, feed, and health. The objective of this study was to develop an economic model to determine the cost of raising a replacement heifer …

Global Pattern And Change Of Cropland Soil Organic Carbon During 1901-2010: Roles Of Climate, Atmospheric Chemistry, Land Use And Management, Wei Ren, Kamaljit Banger, Bo Tao, Jia Yang, Yawen Huang, Hanqin Tian

Plant and Soil Sciences Faculty Publications

Soil organic carbon (SOC) in croplands is a key property of soil quality for ensuring food security and agricultural sustainability, and also plays a central role in the global carbon (C) budget. When managed sustainably, soils may play a critical role in mitigating climate change by sequestering C and decreasing greenhouse gas emissions into the atmosphere. However, the magnitude and spatio-temporal patterns of global cropland SOC are far from well constrained due to high land surface heterogeneity, complicated mechanisms, and multiple influencing factors. Here, we use a process-based agroecosystem model (DLEM-Ag) in combination with diverse spatially-explicit gridded environmental data to …

Personal Health Information Management By College Students: Patterns Of Inaction, Sujin Kim, Donghee Sinn, Sue Yeon Syn

Institute for Biomedical Informatics Faculty Publications

Introduction. College students' diverse health information management activities are rarely studied within a personal health context. Our study identified an inactive group of college students and their information management activities to understand what factors determine inactivity.

Methods. An online questionnaire was distributed to college students enrolled in a state-owned university in the USA between January and March 2017. A total of eighty-four questions on twelve information management activities grouped by seven types of personal health information were used to identify inactive performers within our student sample. Additionally, potential factors regarding demographics, academics, information resource types, and information workload …