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International Perspectives On Sustainable Agriculture In Cuba, B. Danielle Smith
International Perspectives On Sustainable Agriculture In Cuba, B. Danielle Smith
University Honors Theses
Since the economic crisis following the collapse of the Soviet Union, Cuba has restructured their agriculture with a greater focus on domestic production of domestically consumed produce, and a dramatic reduction of petroleum products in all aspects of food production. This overhaul has included the broad application of what is termed agroecology – agricultural practices which focus on principles of biodiversity and sustainability – and inter-farm cooperation facilitated by the National Association of Small Farmers (ANAP) and Campesino a Campesino. Academics and journalists from within and abroad have critically examined aspects of the novel reforms developed in the country …