Open Access. Powered by Scholars. Published by Universities.®
Social and Behavioral Sciences Commons™
Open Access. Powered by Scholars. Published by Universities.®
Articles 1 - 5 of 5
Full-Text Articles in Social and Behavioral Sciences
Renovating America's Electrical Grid: Renewable Sources And Resilient Delivery, Justin O'Hare Giffee
Renovating America's Electrical Grid: Renewable Sources And Resilient Delivery, Justin O'Hare Giffee
Student Theses 2015-Present
Since the late 1800s, America’s electrical grid systems have relied primarily upon fossil fuels for sources of electricity. Due to the outdated structural foundations and glaring holes in distribution networks, the existing electrical grids struggle with electricity escaping, and modern issues such as cybersecurity, resilience, and weather-related events associated with climate change. This essay discusses ongoing problems with current electric grid systems and aims at explaining the importance of incorporating renewables as a solution for these problems into a new grid system. In the first chapter, a detailed explanation is provided regarding the current issues present in America's grid systems. …
Breaking Ground On New Agricultural Models: Industrial Agriculture And The Local Food Movement, Elizabeth Nealon
Breaking Ground On New Agricultural Models: Industrial Agriculture And The Local Food Movement, Elizabeth Nealon
Student Theses 2015-Present
This paper discusses and examines the longstanding issues surrounding industrial food production as it currently exists and the various ways that purpose-driven enterprises and environmentally-conscious consumers in the United States have been able to steer food production in a more sustainable direction. Over the course of the technological revolution, people living in metropolitan areas have become so distanced from farms and the processes of food production that many are ignorant of the realities of the food industry. Chapter 1 addresses these issues by presenting quantitative data that lays out a timeline of the evolution of the food and agriculture industry …
Food For Thought: Analyzing The Impacts Of Livestock Factory Farming In The United States, Mallory Russo
Food For Thought: Analyzing The Impacts Of Livestock Factory Farming In The United States, Mallory Russo
Student Theses 2015-Present
The practice of large scale factory farming in the United States has raised moral and ethical questions since its establishment in the mid twentieth century. Though a relatively modern development in the field of agribusiness, factory farming has already accounted for drastic damage to both public and environmental health. Factory farming requires the unsustainable use of resources, gives off toxic waste, and poses a serious threat to public health. This paper aims the further analyze those damages, as well as investigate the lack of transparency and political corruption carried out by factory farm industry leaders. Major factory farming companies have …
Housing The Homeless: A Framework For Sustainable, Affordable Housing, Brianna Providence
Housing The Homeless: A Framework For Sustainable, Affordable Housing, Brianna Providence
Student Theses 2015-Present
New York City’s building stock is comprised of nearly one million structures. Buildings are responsible for unconscionable amounts of global energy, water, resources, and greenhouse gas (GHG) emissions. Thousands of buildings are annually constructed when the truth is that there is a significant stock of buildings that could stand to be rehabilitated. New green developments present an opportunity to increase efficiency while reducing energy use, resource consumption, and waste. If virgin new green developments provide the aforementioned opportunities, then it logically follows that sustainably retrofitting preexisting buildings represents an even greater opportunity to promote environmental sustainability and reduce inefficiencies. As …
From The Web Into The World: An Analysis Of Millennial Environmentalism, Cherokee Mcanelly
From The Web Into The World: An Analysis Of Millennial Environmentalism, Cherokee Mcanelly
Student Theses 2015-Present
Environmentalism and sustainable lifestyles have steadily increased in popularity in recent years in the United States, especially among the 18-33 year old age group “Millennials, ” also known as Generation Y. Vegetarianism and veganism, involvement in environmental advocacy groups, and the popularity of green products are at record highs. However, research shows that the prevalence of young people living and promoting a sustainable lifestyle online rarely translates into tangible action, a phenomenon known as ‘slacktivism,’ and Generation Y also shows reluctance to identify as environmentalists or activists due to a perceived stigma associated with the term. Through the use of …