Environmental Health and Protection Commons^™

Algal Problems Of The Estuary, E. P. Hodgkin, P. B. Birch

Journal of the Department of Agriculture, Western Australia, Series 4

The Peel-Harvey esturine system study began in 1976 because people living near Peel Inlet complained about the accumulation of water weeds and algae on the shores and the smell of hydrogen sulphide (rotton egg gas) that resulted from their decomposition. From 1974 efforts had been made to control this 'algal problem' by raking up the weed with tractors and carting it away. This 'cosmetic activity had little impact on the problem.

The immediate cause was obvious: a carpet of green algae covering about 20square kilometres of the bottom of Peel Inlet. From time to time this 'goat weed' floated to …

Tackling The Problem Off The Farm, C M. Croft

Journal of the Department of Agriculture, Western Australia, Series 4

Methods of redusing phosphorus losses from the catchment soils of the Peel-Harvey esturine system have been discussed in other articles in this Journal.

This article briefly discusses a range of 'off the farm' techniques to improve phosphorus flushing from Peel Inlet or Harvey Estuary to the sea and to treat the phosphorus and the algae. These techniques were among more than 100 management options evaluated by the Peel-Harvey Study Group.

Algal Growth And The Phosphorus Cycle, Arthur J. Mccomb, K. S. Hamel, A. L. Huber, D. K. Kidby, R. J. Lukatelich

Journal of the Department of Agriculture, Western Australia, Series 4

Larger algae and microscopic phytoplankton foul the waters of the Peel-Harvey estuarine system, upsetting the fishery and polluting the beaches.

These aquatic plants grow in response to phosphorus runoff from drainage, trapping phosphorus in the estuary and using it in their growth. When they die this phosphorus remains in the system to be recycled for further plant growth.

Algal pollution in the estuary can be lessened by reducing the amount of phosphorus entering the system, increasing phosphorus losses to the ocean, or in some way blocking the trapping and recycling processes.

Water For Agriculture. 6. Control Of Algae In Water Supplies, R C. Gorman

Journal of the Department of Agriculture, Western Australia, Series 4

ALGAE are primitive forms of plant life that are common and normal in surface waters. They are fonnd in every water supply exposed to sunlight.

Their presence is not normally detectable until there are enough of them to make their presence obvious.