Physical Sciences and Mathematics Commons^™

A Comparative Study Of Inductive Influence On The Hydrolysis Of Beta-Thioglucopyranosides By Beta-Thioglucosidase And Beta-Glucosidase, Robert W. Miller Jr.

All Master's Theses

A series of phenyl-D-thioglucopyranosides were prepared and characterized in order to determine the absolute specificity of the .B-thioglucosidase and B-glucosidese enzyme systems toward the th1oglucosidic bond. The specificity of B-glucosidase of almond emulsin toward oxygen linkage seems to be absolute, since no hydrolysis was observed by this enzyme system toward the phenyl-D-thioglucopyranosides. The P-th1oglucosidase system was found to hydrolyze only two of the thioglucopyranosides. It was apparent that only where the electron-attracting substituents in the phenyl group were strong enough to greatly weaken the strength of the sulfur linkage, as in the case of the nitro group, would there be …