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Full-Text Articles in Physical Sciences and Mathematics
One Way To Handle A Split Appointment, Peter T. Bromley
One Way To Handle A Split Appointment, Peter T. Bromley
11th Triennial National Wildlife and Fisheries Extension Specialists Conference (2006)
Wildlife and fisheries extension specialists typically hold split appointments. Identification of significant natural resource problems or opportunities and integration of research and teaching methods with extension programming can produce results that simultaneously satisfy extension program expectations as well as meet desired evidence for university-level scholarship. The wildlife-agriculture applied research and extension program, with emphasis on restoration of northern bobwhite quail populations on intensely farmed lands, illustrates the benefits of an integrated approach.
Integrating Northern Bobwhite And Grassland Bird Habitat Enhancement Practices On University Of Missouri Agriculture Experiment Stations: An Educational Model That Puts Knowledge Into Action Through Use Of Demonstrations, Tim Reinbott, Robert A. Pierce Ii, Bill White, Brad Jacobs, Nadia Navarrete-Tindall
Integrating Northern Bobwhite And Grassland Bird Habitat Enhancement Practices On University Of Missouri Agriculture Experiment Stations: An Educational Model That Puts Knowledge Into Action Through Use Of Demonstrations, Tim Reinbott, Robert A. Pierce Ii, Bill White, Brad Jacobs, Nadia Navarrete-Tindall
11th Triennial National Wildlife and Fisheries Extension Specialists Conference (2006)
Over the past 50 years, advances in agricultural production negatively influenced habitats for bobwhite quail (Colinus virginianus) and grassland bird species. Farming systems, once beneficial for bobwhite, greater prairie chicken (Tympanuchus cupido), Henslow’s sparrow (Ammodramus henslowii), eastern meadowlark (Sturnella magna), and many other wildlife species, provided a diversity of early successional habitats. With increases in farm size, intensive cultivation, chemical weed and insect pest control and more efficient harvest practices, many producers have been able to stay in business, but quality habitats for many species have been reduced.