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Full-Text Articles in Physical Sciences and Mathematics

Complexing Of Sugars And Polyhydroxy Alcohols With Molybdenum (Vi), Su Chin Kiang May 1962

Complexing Of Sugars And Polyhydroxy Alcohols With Molybdenum (Vi), Su Chin Kiang

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Molybdenum is very important in the life processes of both plants and animals. It acts as a catalyst in promoting and controlling many biological reactions in living cells, but exactly what it does and how it functions are not well understood. In the past because of the obvious complexity of the reactions concerned and the extremely minute quantities of molybdenum involved, its presence was long undetected. Lately, molybdenum has drawn special attention on account of its effects on metabolic processes, particularly of plants. In this regard, molybdenum has been shown to be present in four enzymes: nitrate reductase (JJ), xanthine …


Molybdenum Chelates Of 8-Hydroxyquinoline-5-Sulfonic Acid, Ellis Ray Peterson May 1962

Molybdenum Chelates Of 8-Hydroxyquinoline-5-Sulfonic Acid, Ellis Ray Peterson

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Man has had an intense interest in the role of enzymes in biological reactions for many years. The basic question -- how enzymes are able to function so efficiently -- remains as yet largely unanswered.

Only in recent years has it been discovered that molybdenum is essential for certain biological processes. For example, traces of molybdenum added to certain soils have resulted in spectacular plant growth (1). Four enzymes are known to contain molybdenum: nitrate reductase (2), hydrogenase (3), xanthine oxidase (4), and aldehyde oxidase (5). In each of these enzymes riboflavin is also present as the coenzyme FAD (flavin …


The Effect Of Chelates On Phosphorus Availability And Mobility, Salah Ahmed Tahoun May 1962

The Effect Of Chelates On Phosphorus Availability And Mobility, Salah Ahmed Tahoun

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Soil-phosphorus relations and plant-phosphorus relations have attracted the interest of many investigators since Liebig introduced his famous theory about the importance of the mineral matters to the plant in 1840. It was soon realized that phosphorus nutrition was a problem not easily solved for two reasons. 1. The added phosphorus fertilizers, soon after soil application are converted by some reactions in the soil to complex compounds far less soluble, consequently less available to the plant. Conclusions about this process led to controversial debates until it was discovered that a general statement covering all soils was impossible since the reactions involved …