Physical Sciences and Mathematics Commons^™

Proposals For Community Discussion : A Quality Future For The Recreational Marron Fishery : A Five-Year Draft Strategy To Ensure The Long-Term Sustainability Of The Marron Fishery, Recreational Freshwater Fisheries Stakeholder Sub-Committee

Fisheries management papers

While some of the factors threatening the future of the marron fishery can be managed via traditional fisheries controls, many fall outside of the Department of Fisheries’ jurisdiction and require a ‘whole of Government’ approach to management. To help ensure a quality future for the recreational marron fishery, the Recreational Freshwater Fisheries Stakeholder Sub-committee (RFFSS) has now developed a set of draft management proposals designed to form the basis of a five-year management plan for the fishery.

Sheep Updates 2005 - Part 6, Sarah Pugh, Giles Glasson, Ed Barrett-Lennard, Hayley Norman, Matt Wilmot, Meir Altman, Kelly Pearce, Sally Phelan, David Masters, Nadine Eva, Brad Wooldridge, Stephen Gherardi, Lucy Anderton, Gonzalo Mata, P. Sanford, J Young, Tim Wiley, Richard Quinlan, Chris Oldham, Mike Hyder, Mandy Curnow, Samantha Giles, Andrew Thompson

Sheep Updates

This session covers seven papers from different authors:

PASTURES/GRAZING

1. New annual pastures - quality and quantity for fodder conservation?, Sarah Pugh and Giles Glasson, Department of Agriculture Western Australia

2. Saltland Pastures: Dispelling some Myths, Ed Barrett-Lennard^1,3, Hayley Norman^2,3, Matt Wilmat^2,3, Meir Altman,³, Kelly Pearce^2,3, Sally Phelan⁴, David Masters^2,3, ^1. Department of Agriculture, Western Australia, ² CSIRO Livestock Industries, Floreat, WA, ³. CRC for Plant-based Management of Dryland Salinity ⁴. Saltland Pastures Association

3. Pastures: Putting profit back into sandplain, Nadine Eva, Department …

Umass Amherst Sustainability Plan, Brian Fitzpatrick

Sustainability Reports & Plans

This document is arranged in accordance with the guidelines specified in the Agency Sustainability Planning and Implementation Guide for the Massachusetts State Sustainability Program. The State Sustainability Program was established in July 2002 by Executive Order No. 438, which requires state agencies to “work diligently and expeditiously to develop and implement policies and procedures to promote environmentally sustainable practices.” The University of Massachusetts Amherst (UMA) is in the unique position to educate the next generation of the professional workforce in sustainable practices. The University feels that it is important for us to first have a firm understanding of sustainable development …

Sustainable Tourism Along Maine's Coast, Natalie Springuel

Maine Sea Grant Publications

Tourism is Maine's largest industry. In 2003, tourism generated $ 13.4 billion in sales of goods and services. In 2004, tourism provided for 176,633 jobs, generated $3.8 billion in wages, and $530 million in tax revenues. Governor John Baldacci formally recognized the economic and ecological importance of tourism by highlighting it as one of the five primary industries at the Governor's 2003 Conference on Natural Resource-based Industries. Access to the natural resource base, and the need to collaborate with other resource-dependent industries, were identified at the conference as cutting across multiple industries, including tourism. Since the Governor's Conference, several studies …