Open Access. Powered by Scholars. Published by Universities.®
Physical Sciences and Mathematics Commons™
Open Access. Powered by Scholars. Published by Universities.®
Articles 1 - 2 of 2
Full-Text Articles in Physical Sciences and Mathematics
Nitrogen Reductions Have Decreased Hypoxia In The Chesapeake Bay: Evidence From Empirical And Numerical Modeling, Luke T. Frankel, Marjorie A.M. Friedrichs, Pierre St-Laurent, Aaron J. Bever, Rom Lipcius, Gopal Bhatt, Gary W. Shenk
Nitrogen Reductions Have Decreased Hypoxia In The Chesapeake Bay: Evidence From Empirical And Numerical Modeling, Luke T. Frankel, Marjorie A.M. Friedrichs, Pierre St-Laurent, Aaron J. Bever, Rom Lipcius, Gopal Bhatt, Gary W. Shenk
VIMS Articles
Seasonal hypoxia is a characteristic feature of the Chesapeake Bay due to anthropogenic nutrient input from agriculture and urbanization throughout the watershed. Although coordinated management efforts since 1985 have reduced nutrient inputs to the Bay, oxygen concentrations at depth in the summer still frequently fail to meet water quality standards that have been set to protect critical estuarine living resources. To quantify the impact of watershed nitrogen reductions on Bay hypoxia during a recent period including both average discharge and extremely wet years (2016–2019), this study employed both statistical and three-dimensional (3-D) numerical modeling analyses. Numerical model results suggest that …
Marine Heatwaves In The Chesapeake Bay, Piero L. F. Mazzini, Cassia Pianca
Marine Heatwaves In The Chesapeake Bay, Piero L. F. Mazzini, Cassia Pianca
VIMS Articles
Prolonged events of anomalously warm sea water temperature, or marine heatwaves (MHWs), have major detrimental effects to marine ecosystems and the world's economy. While frequency, duration and intensity of MHWs have been observed to increase in the global oceans, little is known about their potential occurrence and variability in estuarine systems due to limited data in these environments. In the present study we analyzed a novel data set with over three decades of continuous in situ temperature records to investigate MHWs in the largest and most productive estuary in the US: the Chesapeake Bay. MHWs occurred on average twice per …