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Articles 1 - 6 of 6
Full-Text Articles in Physical Sciences and Mathematics
Do Low-Mercury Terrestrial Resources Subsidize Low-Mercury Growth Of Stream Fish? Differences Between Species Along A Productivity Gradient, Darren M. Ward, Keith H. Nislow, Carol L. Folt
Do Low-Mercury Terrestrial Resources Subsidize Low-Mercury Growth Of Stream Fish? Differences Between Species Along A Productivity Gradient, Darren M. Ward, Keith H. Nislow, Carol L. Folt
Dartmouth Scholarship
Low productivity in aquatic ecosystems is associated with reduced individual growth of fish and increased concentrations of methylmercury (MeHg) in fish and their prey. However, many stream-dwelling fish species can use terrestrially-derived food resources, potentially subsidizing growth at low-productivity sites, and, because terrestrial resources have lower MeHg concentrations than aquatic resources, preventing an increase in diet-borne MeHg accumulation. We used a large-scale field study to evaluate relationships among terrestrial subsidy use, growth, and MeHg concentrations in two stream-dwelling fish species across an in-stream productivity gradient. We sampled young-of-the-year brook trout ( Salvelinus fontinalis ) and Atlantic salmon ( Salmo salar …
Agenda: 2012 Energy Justice Conference And Technology Exposition, University Of Colorado Boulder. Center For Energy & Environmental Security, University Of Colorado Boulder. Colorado European Union Center Of Excellence, University Of Colorado Boulder. Presidents Leadership Institute
Agenda: 2012 Energy Justice Conference And Technology Exposition, University Of Colorado Boulder. Center For Energy & Environmental Security, University Of Colorado Boulder. Colorado European Union Center Of Excellence, University Of Colorado Boulder. Presidents Leadership Institute
2012 Energy Justice Conference and Technology Exposition (September 17-18)
Co-sponsored with the Colorado European Union Center of Excellence and the Presidents Leadership Institute at the University of Colorado Boulder.
The ability to harness energy is fundamental to economic and social development. Worldwide, almost 3 billion people have little or no access to beneficial energy resources for cooking, heating, water sanitation, illumination, transportation, or basic mechanical needs. Energy poverty exacerbates ill health and economic hardship, and reduces educational opportunities, particularly for women and children. Specifically, access to efficient and affordable energy services is a prerequisite for achieving the Millennium Development Goal (MDG) relating to poverty eradication.
In response, the UN …
Slides: Sources Of Electrical Energy For Those Who Are Remote And Poor, Frank Barnes
Slides: Sources Of Electrical Energy For Those Who Are Remote And Poor, Frank Barnes
2012 Energy Justice Conference and Technology Exposition (September 17-18)
Presenter: Dr. Frank Barnes, Distinguished Professor, Electrical, Computer, and Energy Engineering, University of Colorado
24 slides
Slides: Unido: Partner For Prosperity, Kandeh K. Yumkella
Slides: Unido: Partner For Prosperity, Kandeh K. Yumkella
2012 Energy Justice Conference and Technology Exposition (September 17-18)
Presenter: Dr. Kandeh Yumkella, Chairman, UN Energy; Director General, United Nations Industrial Development Organization (UNIDO)
16 slides
Slides: Session 3: Decision-Making And The Energy Poor, Andrew Yager
Slides: Session 3: Decision-Making And The Energy Poor, Andrew Yager
2012 Energy Justice Conference and Technology Exposition (September 17-18)
Presenter: Andrew Yager, United Nations Department of Economic and Social Affairs, Division for Sustainable Development
33 slides
Environmental Impacts Of Stover Removal In The Corn Belt, Alicia English, Wallace E. Tyner, Juan Sesmero, Phillip Owens, David J. Muth Jr.
Environmental Impacts Of Stover Removal In The Corn Belt, Alicia English, Wallace E. Tyner, Juan Sesmero, Phillip Owens, David J. Muth Jr.
David J. Muth
When considering the market for biomass from corn stover resources erosion and soil quality issues are important to consider. Removal of stover can be beneficial in some areas, especially when coordinated with other conservation practices, such as vegetative barrier strips and cover crops. However, benefits are highly dependent on several factors, namely if farmers see costs and benefits associated with erosion and the tradeoffs with the removal of biomass. This paper uses results from an integrated RUSLE2/WEPS model to incorporate six different regime choices, covering management, harvest and conservation, into a simple profit maximization model to show these tradeoffs.