Physical Sciences and Mathematics Commons^™

Sheep Updates 2007 - Part 4, Dean Thomas, Dominique Blache, Dean Revell, Hayley Norman, Phil Vercoe, Zoey Durmic, Serina Digby, Di Mayberry, Megan Chadwick, Martin Sillence, David Masters, R. Silberstein, F. Byrne, P. G. H. Nichols, J. Young, L. Aitkins, M. G. Wilmot, A. J. Rintoul, T. Lambert, D. R. Mcclements, P. Raper, P. Ward, C. Walton, T. York, David Pethick, David Hopkins, Malcolm Mcphee, D. B. Savage, J. V. Nolan, I. R. Godwin, A. Aoetpah, T. Nguyen, N. Baillie, C. Lawler, Ken Geenty, John Smith, Darryl Smith, Tim Dyall, Grant Uphill, John Young, Michael Paton, John Dorrian

Sheep Updates

This session covers eight papers from different authors:

GRAZING

1. The impact of high dietary salt and its implications for the management of livestock grazing saline land, Dean Thomas, Dominique Blache, Dean Revell, Hayley Norman, Phil Vercoe, Zoey Durmic, Serina Digby, Di Mayberry, Megan Chadwick, Martin Sillence and David Masters, CRC for Plant-based Management of Dryland Salinity, Faculty of Natural & Agricultural Sciences, The University of Western Australia, WA.

2. Sustainable Grazing on Saline Lands - outcomes from the WA1 research project, H.C. Norman^1,2, D.G. Masters^1,2, R. Silberstein^1,2, F. Byrne^2,3, P.G.H. Nichols …

Sustainability Issues For Agriculture In Western Australia, Anne Bennett, Ross Kingwell, Ross George

Agriculture reports

This paper describes briefly the main challenges to the sustainability of agriculture in Western Australia and outlines some means of responding the the challenges: market-based approaches; agricultural and environmental research and development; accelerated adjustment; and global and national policy initiatives. Challenges include: land resource quality (salinity, soil acidity), biodiversity, greenhouse gas emissions, climate change, water availability, food safety, and pests and diseases.

Sustainability Issues For Agriculture In Western Australia, Anne Bennett, Ross Kingwell, Ross George

All other publications

Agriculture has been and will continue to be a major component of economic activity in several regions in Western Australia, and agricultural communities will remain an important part of the social fabric and landscape of the State. Promoting the sustainability of agriculture is likely to produce three main outcomes: vibrant rural communities; profitable agricultural systems; and conservation of the natural environment. This paper describes briefly the main challenges to the sustainability of agriculture and outlines some means of responding to the challenges: market-based approaches; agricultural and environmental research and development; accelerated adjustment; and global and national policy initiatives.