Physical Sciences and Mathematics Commons^™

The Effect Of Two Different Harvesting Methods On The Yield Of 'Topbunch' And 'Hi-Crop' Collards (Brassica Oleracea (L)) When Grown In A Wiregrass Tunnel House, Veronica E. Walton, Raymon Shange, Melissa Johnson, Edward Sparks, Victor Khan, James E. Currington, Ramble Ankumah, Nathaniel Ellison, George X. Hunter Jr., Jeffery L. Moore

Professional Agricultural Workers Journal

A study was conducted to determine if 100% or 50% harvesting of collard leaves was a suitable recommendation for Tunnel House producers. The experiment was conducted as a split-split plot design with varieties as the main plots, harvesting 100% or 50% of leaves as the sub-plots, and days after transplanting as the subplots. All treatments were replicated three times, drip irrigated, and fertilized according to soil test recommendations. The results showed significant interactions between varieties and method of harvest, for leaf numbers and weight. Conversely, the varieties showed significant differences for yield but not leaf numbers. Both varieties showed significant …

Assessing The Impacts Of Inorganic And Organic Fertilizer On Crop Performance Under A Microirrigation-Plastic Mulch Regime, Niyi S. Omidire, Raymon Shange, Victor Khan, Russell Bean, Jewel Bean

Professional Agricultural Workers Journal

Abstract

This study was conducted at S & B Farm located in Eufaula, AL in 2014. The treatments were Inorganic fertilizer/“Farmer’s Mix” (NPK 13:13:13 + ammonium nitrate mixed in 3:1 ratio); Inorganic fertilizer/“Farmer’s Mix” (NPK 13:13:13 + ammonium nitrate mixed in 3:1 ratio + Bio-grow) plus microbe mix; and Organic Fertilizer – Mighty Grow (4-3-4) with a microbe mix. All fertilizers were applied prior to mulch application after which the following crops squash (Cucurbita pepo L.), cucumber (Cucumis sativus L.), and okra (Abelmoschus esculentus L. Moench) were directly seeded in a complete randomized …

Screening Of Olive Cultivars For Tolerance To Fusicladium Oleagineum In South Africa, Zakhele Cyril Msimango

Professional Agricultural Workers Journal

Abstract

This study evaluated commercial olive cultivars for resistance to olive leaf spot (OLS). A growth chamber trial was undertaken with one temperature treatment (16°C) applied during inoculation while a relative humidity (RH) of above 80% was maintained. Plants were kept for 48 hours at 99% RH after inoculation and then moved to shade netted area for disease development at a temperature of 25±5°C. The results were used for categorizing the eight olive cultivars evaluated in this study according to their OLS susceptibility. ‘Frantoio’ was categorized as most tolerant; ‘Nandi’ and ‘Leccino’ were found to be moderately tolerant, and ‘Nocellara …