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University of Nebraska - Lincoln
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
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Combined Effects Of Phosphorus Nutrition And Elevated Carbon Dioxide Concentration On Chlorophyll Fluorescence, Photosynthesis, And Nutrient Efficiency Of Cotton, Shardendu K. Singh, Vangimalla R. Reddy
Combined Effects Of Phosphorus Nutrition And Elevated Carbon Dioxide Concentration On Chlorophyll Fluorescence, Photosynthesis, And Nutrient Efficiency Of Cotton, Shardendu K. Singh, Vangimalla R. Reddy
United States Department of Agriculture-Agricultural Research Service / University of Nebraska-Lincoln: Faculty Publications
To examine the combined effects of phosphorus (P) nutrition and CO2 on photosynthesis, chlorophyll fluorescence (CF), and nutrient utilization and uptake, two controlled-environment experiments were conducted using 0.01, 0.05 and 0.20 mM external phosphate each at ambient and elevated CO2 (aCO2: 400 and eCO2: 800 mmol mol–1, respectively). The CF parameters were affected more by P nutrition than by CO2 treatment. Photoinhibition of photosystem II (PSII) was due to increased minimal CF (Fo') and decreased maximal CF (Fm'), and efficiency of energy harvesting (Fv'/Fm'). In addition, reduced electron transport rate (ETR), the quantum yield of PSII (FPSII) and CO2 assimilation …