Physical Sciences and Mathematics Commons^™

Avian Diversity, Abundance, And Nest Success Among Managed Prairies And Agricultural Plots In Oklahoma And Texas, Phillip J. Leonard, Douglas R. Wood, Wayne E. Meyer

The Prairie Naturalist

Over the last 50 years, grassland birds experienced rapid declines due to habitat loss and degradation as a result of agricultural practices. Our objective was to document the diversity, abundance, and nest success of bird communities using managed prairie and agricultural plots at the Tishomingo National Wildlife Refuge (NWR) in southern Oklahoma and Hagerman NWR in northern Texas. From April 1 to July 15, 2013–2014, point count surveys, nest searches, nest monitoring, and vegetation sampling were conducted among three habitat treatments: managed prairie, unharvested wheat, and fallow agricultural plots. Species richness values for potential nesting species were higher in managed …

Ncer Assistance Agreement Annual Progress Report For Grant #83582401 - Assessment Of Stormwater Harvesting Via Manage Aquifer Recharge (Mar) To Develop New Water Supplies In The Arid West: The Salt Lake Valley Example, Ryan Dupont, Joan E. Mclean, Richard C. Peralta, Sarah E. Null, Douglas B. Jackson-Smith

Civil and Environmental Engineering Faculty Publications

The aims of the original proposed project remain the same, that is, to test the hypothesis that Managed Aquifer Recharge (MAR) for stormwater harvesting is a technically feasible, socially and environmentally acceptable, economically viable, and legally feasible option for developing new water supplies for arid Western urban ecosystems experiencing increasing population, and climate change pressures on existing water resources. The project is being carried out via three distinct but integrated components that include: 1) Monitoring of existing distributed MAR harvesting schemes involving a growing number of demonstration Green Infrastructure (GI) test sites; 2) Integrated stormwater/vadose zone/groundwater/ ecosystem services modeling; and …

Climate Change And Food Systems: Assessing Impacts And Opportunities, Meredith T. Niles, Richie Ahuja, Jimena M. Esquivel, Nelson Mango, Mil Duncan, Martin Heller, Cristina Tirado

College of Agriculture and Life Sciences Faculty Publications

No abstract provided.

Organic Solvent Exposure And Depressive Symptoms Among Licensed Pesticide Applicators In The Agricultural Health Study, Miriam Siegel, Sarah E. Starks, Wayne T. Sanderson, Freya Kamel, Jane A. Hoppin, Fred Gerr

Epidemiology and Environmental Health Faculty Publications

Purpose

Although organic solvents are often used in agricultural operations, neurotoxic effects of solvent exposure have not been extensively studied among farmers. The current analysis examined associations between questionnaire-based metrics of organic solvent exposure and depressive symptoms among farmers.

Methods

Results from 692 male Agricultural Health Study participants were analyzed. Solvent type and exposure duration were assessed by questionnaire. An “ever-use” variable and years of use categories were constructed for exposure to gasoline, paint/lacquer thinner, petroleum distillates, and any solvent. Depressive symptoms were ascertained with the Center for Epidemiologic Studies Depression Scale (CES-D); scores were analyzed separately as continuous (0–60) …

Agricultural Intensification Can Preserve The Brazilian Cerrado: Applying Lessons From Mato Grosso And Goia's To Brazil’S Last Agricultural Frontier, Stephanie A. Spera

Geography and the Environment Faculty Publications

Food security and climate change are two pressing issues shaping the future of tropical land use. Brazil, home to abundant land that is rich in carbon, water, and biodiversity and often cleared for agropastoral and renewable energy purposes, is the ideal location for studying socioeconomic and environmental trade-offs of land use dynamics. Here, I use recent (2000–2016) land-use land-cover change dynamics in the established agricultural states of Mato Grosso and Goia's to demonstrate how incentivizing intensive agricultural practices and improving degraded pastures may be a means by which Brazil can increase agricultural production while conserving the remainder of the Cerrado. …

Determining Effects Of Heat Stress On Illinois Soybeans, Ava Alford, Charles Burroughs, Lisa Ainsworth

PRECS student projects

Rising global temperatures affect our food supply. Heat stress could negatively affect photosynthesis, plant development, and flower and pod production. The research summarized in this poster aims to better understand which physiological processes in soybeans are negatively affected by heat stress in order to identify targets for future soybean production. Using infrared heat arrays, two different cultivars of Illinois soybeans are continually heated. Throughout the experiment, data is collected on photosynthesis, leaf area index, and overall productivity of the plant. At the end of the growing season, all of the soybean plants will be harvested and their biomass will be …

An Automated Approach To Map Winter Cropped Area Of Smallholder Farms Across Large Scales Using Modis Imagery, Meha Jain, Pinki Mondal, Gillian L. Galford, Greg Fiske, Ruth S. Defries

Rubenstein School of Environment and Natural Resources Faculty Publications

Fine-scale agricultural statistics are an important tool for understanding trends in food production and their associated drivers, yet these data are rarely collected in smallholder systems. These statistics are particularly important for smallholder systems given the large amount of fine-scale heterogeneity in production that occurs in these regions. To overcome the lack of ground data, satellite data are often used to map fine-scale agricultural statistics. However, doing so is challenging for smallholder systems because of (1) complex sub-pixel heterogeneity; (2) little to no available calibration data; and (3) high amounts of cloud cover as most smallholder systems occur in the …

Precipitation Drivers Of Cropping Frequency In The Brazilian Cerrado: Evidence And Implications For Decision-Making, Keith R. Spangler, Amanda H. Lynch, Stephanie A. Spera

Geography and the Environment Faculty Publications

The Amazon basin has been subjected to unprecedented rates of land-use change over the past several decades, primarily as a result of the expansion of agriculture. Enhanced rain forest conservation efforts toward the end of the twentieth century slowed deforestation of the Amazon but, in turn, increased demand for land repurposing in the adjacent Cerrado (savanna) region, where conservation regulations are less strict. To maintain or increase yields while minimizing the need for additional land, agricultural producers adopted a form of intensification in which two rain-fed crops are planted within a single growing season (double cropping). Using 10 years (August …

The Use Of Extrafloral Nectar In Pest Management: Overcoming Context Dependence, Ian Matthew Jones, Suzanne Koptur, Eric J. Von Wettberg

College of Agriculture and Life Sciences Faculty Publications

Extrafloral nectar (EFN) provides plants with indirect defence against herbivores by attracting predatory insects, predominantly ants. Decades of research have supported the role of EFN as an effective plant defence, dating back to Thomas Belt's description of ants on acacia in 1874. Despite this extensive body of literature, knowledge of the ecological role of EFN has rarely been applied in the field of pest management. We review the existing literature on the use of EFN in agriculture and consider the obstacles that have hindered this transition. Chief among these obstacles is the influence of ecological context on the outcome of …

Technological Modernization And Its Impact On Agriculture, Fisheries And Fossil Fuel Utilization In The Asia Pacific Countries With Emphasis On Sustainability Perspective, Rajee Olaganathan, Kathleen Quigley

Publications

Modernization is a process that moves towards efficiency. This affects most of the fields such as agriculture, fisheries, forestry, urban planning, policy, fossil fuel usage, manufacturing, technology, economic growth etc. This process plays a major role in moving forward making things faster, better and basically more efficient. The effects of modernization on all these fields bring about the major changes to aspects such as social, economic and the environment. The level of operation has increased from a domestic level; small family scale business to large commercial levels. As the level of operation increased, the utilization of natural resources increased gradually …