Physical Sciences and Mathematics Commons^™

Organic Vegetables : A Guide To Production, Steven Mccoy

Bulletins 4000 -

There appears to be considerable opportunity for the development of organic vegetable production in Western Australia for either fresh or processed product. While a number of growers are successfully producing relatively small quantities of organic vegetables for both domestic and export markets, few large scale commercial growers have sought to capitalise on this opportunity.

Consumer interest in organically grown vegetables has increased rapidly in recent years due largely to concerns relating to food safety, health and the environment. For more information on markets for organic vegetables refer to AGWEST publication “Market Prospects – Organic Carrots and other Vegetables”.

Weed Plan For Western Australia, State Weed Plan Steering Group, Department Of Agriculture And Food, Western Australia

Bulletins 4000 -

One of the most significant environmental challenges facing Western Australia is the minimisation of the impact of weeds. In the relatively short history of this State since European settlement, some 1155 exotic plant species have established as weeds in our diverse and generally fragile ecosystems. While development for agriculture, mining, transport and housing must by its nature result in some change to the State’s flora, the introduction of weedy plant species has caused serious impacts which cause great concern.

Weeds now pose a serious threat to many of the State’s ecosystems, and impose high annual costs on agricultural industries. Weeds …

African Black Beetle In Vineyards, Diana Fisher, Stewart Learmonth

Bulletins 4000 -

The African black beetle, Heteronychus arator, is an important pest of horticultural crops, ornamentals and pastures in Western Australia. They also attack lawns and are commonly referred to as the black lawn beetle. This beetle was first recorded in Australia during the 1920s and originates from southern Africa where it is a major establishment pest of maize.

Organic Grapes And Wine : A Guide To Production, Gerry Parlevliet, Steven Mccoy

Bulletins 4000 -

The tastebuds, health concerns and environmental conscience of affluent consumers are demanding more organically grown food than producers worldwide can supply. Growing consumer concerns about the effects of synthetic chemical pesticides and fertilisers on human health and the environment have boosted world trade in organic products by a rate of about 20-30 per cent a year for the past 10 years. World trade was estimated to be worth $US 21.6 billion in 2000 and is expected to reach US$100 billion by the year 2006.

The Australian market for organic products alone is valued at $200-$250 million - with exports estimated …

Scott Coastal Plain A Strategy For A Sustainable Future, Department Of Agriculture And Food, Western Australia

Bulletins 4000 -

The Scott Coastal Plain has significant attributes that make it an area of State and regional significance for agricultural production. The climate, availability of good quality groundwater for irrigation, and large lot sizes provide opportunities for mechanised horticultural production which other parts of the State may not have.

An estimate of the area that could be used for each agricultural land use has been developed, at a broad study area level. The figures presented in this report show that diversified production combining tree plantation and/or irrigation (cropping or hay/silage) with grazing enterprises provides for potential increases in gross margins and …

Profitable Canola Production In The Great Southern And Lakes District, Paul Carmody, Ashley Herbert

Bulletins 4000 -

The Canola industry has rapidly grown with a 10 fold increase in area sown in Western Australia over the four years from 1996-99.

The driving force behind this increase in area can be attributed to the successful adoption of weed control technology in Triazine Tolerant Canola.

By knowing the model of the limiting factors, which are usually; weed control, fertiliser practices, blackleg management, variety selection, seeding dates, seeding depths, insect control and swathing, we can make the right decisions and achieve the targeted profit.

To produce yield to potential, all factors need to be optimised, otherwise yields will be decreased …

Western Australia Soil Acidity Research And Development Update 2001 : Time To Lime, Department Of Agriculture And Food, Western Australia

Bulletins 4000 -

This book for 2001 again summarises the work being carried out by staff of The Integrated Soil Acidity Research, Development and Extension projects in Western Australia. These projects are based at Agriculture Western Australia, The University of Western Australia and CSIRO.

Several articles in this book are an indication that the current round of funding for this work is drawing to a close in June 2002. The articles reflect our increasing understanding of not only the effects of soil acidity but also the time required for current practices of surface applied lime to ameliorate acidity in both the surface and …

Soil Factors Influencing Eutrophication. In Soilguide. A Handbook For Understanding And Managing Agricultural Soils. (Ed. Geoff Moore), David Weaver, Robert Summers

Bulletins 4000 -

Eutrophication is essentially the nutrient enrichment of waterways leading to algal growth. It must be controlled to maintain sustainable agricultural systems and the main mechanisms of control are stabilising catchment processes and reducing nutrient output.

Eutrophication can be defined as 'the nutrient enrichment of waters which results in the stimulation of an array of symptomatic changes, among which increased production of algae and macrophytes, deterioration of water quality and other symptomatic changes, are found to be undesirable and interfere with water uses' (OECD 1982). The word eutrophic is a Greek word that means 'well fed'. The food referred to is …