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Producing Pulses In The Northern Agricultural Region, Peter White, Martin Harries, Mark Seymour, Pam Burgess Apr 2005

Producing Pulses In The Northern Agricultural Region, Peter White, Martin Harries, Mark Seymour, Pam Burgess

Bulletins 4000 -

Pulses, like most other temperate crops, are ideally suited to environments with mild temperatures, adequate rainfall and free draining soils that have a deep uniform profile, a medium to fine texture and slightly acid to neutral pH (6.5-7.5). Pulses when grown on these soils and in these environments produce reliable yields, are relatively easy to manage and achieve good returns on investment.

Pulses can be grown very successfully in less ideal situations, but must then be managed carefully to ensure reliable yields. The different pulse species, and even different varieties of the same species, vary in how tolerant they are …


Producing Pulses In The Southern Agricultural Region, Peter White, Mark Seymour, Pam Burgess, Martin Harries Apr 2005

Producing Pulses In The Southern Agricultural Region, Peter White, Mark Seymour, Pam Burgess, Martin Harries

Bulletins 4000 -

The development of pulses in Western Australia has undergone tremendous advances over the past 12 years. From a tiny industry in the early 1990’s where the knowledge of both scientists and farmers was very limited, we now have a robust industry with production packages and improved varieties for all the grain legumes species that are well suited to our environment.

This book, which is both comprehensive and practical, collates much of the information gathered through pulse research and commercial experience over the past 10 years and will be valuable to all pulse growers, agronomists, students and industry advisors alike. The …


Successful Field Pea Harvesting, Glen Riethmuller, Ian Pritchard Sep 2003

Successful Field Pea Harvesting, Glen Riethmuller, Ian Pritchard

Bulletins 4000 -

Many thousands of hectares of field peas are harvested trouble free each year. Growers experience together with recent machinery innovations and modifications have solved the majority of harvesting difficulties. Optimum harvesting conditions are in a crop of uniform density on a level soil surface with the machine either working into or across the direction that the crop has been laid by the wind.

To make harvest easier the receival standard for moisture in pulses has been lifted to 14 per cent, which allows harvest to begin sooner when the crop is the range of 14 to 15 per cent moisture. …