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- Canine (8)
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- Cryopreservation (4)
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- Turkish Journal of Veterinary & Animal Sciences (91)
- The Thai Journal of Veterinary Medicine (79)
- Animal Sentience (5)
- Human–Wildlife Interactions (3)
- Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences (2)
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- Cumberland Mountain Naturalist (1)
- Makara Journal of Science (1)
- People and Animals: The International Journal of Research and Practice (1)
- Revista de Medicina Veterinaria (1)
- SURE Journal: Science Undergraduate Research Experience Journal (1)
- Ursidae: The Undergraduate Research Journal at the University of Northern Colorado (1)
Articles 181 - 186 of 186
Full-Text Articles in Medicine and Health Sciences
Determination Of Acrylamide Using The Immuno-Enzymatic Method In Commercial Dog And Cat Foods, Ni̇met Kiliç, Bi̇lal Cem Li̇man
Determination Of Acrylamide Using The Immuno-Enzymatic Method In Commercial Dog And Cat Foods, Ni̇met Kiliç, Bi̇lal Cem Li̇man
Turkish Journal of Veterinary & Animal Sciences
Pet animals raised by humans do not have the chance to choose their own food. Therefore, mistakes made by humans in feeding dogs and cats will adversely affect the health of the animal. There are applications at high temperatures at various stages during the production of dog and cat foods. It is predicted that acrylamide (AA) can be formed as a result of a possible Maillard reaction since the cat and dog foods contain starch in its structure. The aim of this study is to determine the AA residue immuno-enzymatically in dry cat and dog feeds from different companies available …
Evaluation Of Genotype And Nongenetic Effects On Some Production Traits: Comparison Of Akkaraman And Bafra × Akkaraman B1 Sheep Genotypes, Ömer Faruk Güngör, Ceyhan Özbeyaz, Necmetti̇n Ünal, Hi̇lal Çapar Akyüz, Rabi̇a Arslan, Hali̇l Akçapinar
Evaluation Of Genotype And Nongenetic Effects On Some Production Traits: Comparison Of Akkaraman And Bafra × Akkaraman B1 Sheep Genotypes, Ömer Faruk Güngör, Ceyhan Özbeyaz, Necmetti̇n Ünal, Hi̇lal Çapar Akyüz, Rabi̇a Arslan, Hali̇l Akçapinar
Turkish Journal of Veterinary & Animal Sciences
The purposes of this study were to evaluate genotype and some environmental effects on the reproductive and milk yield traits of sheep, and vitality and growth traits of lambs, and to compare the difference between Akkaraman (AKK) and Bafra × AKK B1 (BA B1: Bafra sires crossed BA F1 ewes) genotypes in terms of these characters. Data were collected from 71 ewes for fertility traits and 37 ewes for milk yields in each genotype. Growth traits and survival rates of lambs were evaluated using 55 AKK and 56 BA B1 lambs. AKK and BA B …
Effect Of Nonfiber Carbohydrate And Crude Protein Levels In The Formula Of Feed On In Vitro Rumen Fermentation Characteristics And Growth Performance Of Weaned Hanwoo Calves, Jun Sang Ahn, Byung Ki Park
Effect Of Nonfiber Carbohydrate And Crude Protein Levels In The Formula Of Feed On In Vitro Rumen Fermentation Characteristics And Growth Performance Of Weaned Hanwoo Calves, Jun Sang Ahn, Byung Ki Park
Turkish Journal of Veterinary & Animal Sciences
This study was conducted to determine the effect of nonfiber carbohydrates (NFC) and crude protein (CP) present in formula feed on the rumen fermentation characteristics and growth performance of weaned Hanwoo calves. Forty weaned calves were randomly assigned to four dietary groups based on NFC and CP levels as follows: high NFC (HN) at 38%-42%, low NFC (LN) at 33%-36%, high CP (HP) at 25%-26%, and low CP (LP) at 23%-24%. These groups were categorized as HN-HP, HN-LP, LN-HP, and LN-LP groups. Total digestible nutrients (TDN) and CP levels did not significantly affect the in vitro ruminal total gas, propionate, …
Investigation Of Antimicrobial Resistance Of Esßl, Amp-C, And Carbapenemaseproducing E. Coli Strains In Retail Poultry Meats, Gülçi̇n Güven, Si̇bel Kizil
Investigation Of Antimicrobial Resistance Of Esßl, Amp-C, And Carbapenemaseproducing E. Coli Strains In Retail Poultry Meats, Gülçi̇n Güven, Si̇bel Kizil
Turkish Journal of Veterinary & Animal Sciences
Antimicrobial agents are used for suppressing some bacterial infections during the rearing of poultry. In this study; the antibiotic resistance properties of Extended Spectrum ßeta-lactamase (ESßL), Amp-C, carbapenemase-producing Escherichia coli (E. coli) strains isolated from chicken breast meat were determined by disc diffusion and E-test methods. Additionally, it is aimed to determine antibiotic resistance genes by classical polymerase chain reaction (PCR). In this context, E. coli strains were isolated from 7 of 100 chicken breast meat (fillets) and identified by a rapid identification system (BBL Crystal). Disc diffusion test results of the isolates were evaluated and 100% to tetracycline; ampicillin, …
Determination Of Colony Characteristics And Suitability For Mass Production Of Native Bombus Terrestris L. Population In The Central Black Sea Coast Region, Sali̇m Aktürk, Ayhan Gösteri̇t, Gökhan Akdeni̇z, Samet Okuyan, Ahmet Emi̇r Şahi̇n
Determination Of Colony Characteristics And Suitability For Mass Production Of Native Bombus Terrestris L. Population In The Central Black Sea Coast Region, Sali̇m Aktürk, Ayhan Gösteri̇t, Gökhan Akdeni̇z, Samet Okuyan, Ahmet Emi̇r Şahi̇n
Turkish Journal of Veterinary & Animal Sciences
In this study, two successive generations of queens belonging to a native Bombus terrestris population in the Central Black Sea Region of Türkiye were reared under controlled laboratory conditions to examine its developmental characteristics and suitability for mass production. The first generation was formed by a hundred Bombus terrestris queens which were caught from native fauna in Ordu Province, Türkiye. Young queens and males produced at the end of the life cycle in different colonies of first generation were mated in laboratory conditions. Mated queens were placed in a refrigerated incubator for their two months diapause period. After the diapause …
Typing Of Rarely Isolated Salmonella Serotypes With Mlst, Seyyi̇de Sariçam İnce, İnci̇ Başak Müştak, Hami̇t Kaan Müştak
Typing Of Rarely Isolated Salmonella Serotypes With Mlst, Seyyi̇de Sariçam İnce, İnci̇ Başak Müştak, Hami̇t Kaan Müştak
Turkish Journal of Veterinary & Animal Sciences
Salmonellosis caused by nontyphoidal Salmonella is the second most common zoonotic infection worldwide. The major foodborne route of this infection is the consumption of contaminated poultry meat and egg. Therefore, monitoring and control of Salmonella agents in poultry populations is critical to reduce the risks for public health. In the poultry industry, the most common serotypes in Salmonella infections are Salmonella enterica subsp. enterica serotype Enteritidis and Typhimurium. In recent years, other frequently isolated Salmonella serotypes have also increased in Turkey because of the Salmonella control programs regulated by many countries. Hence, other Salmonella serotypes (except for the most frequently …