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Full-Text Articles in Horticulture
Black Experiences With Community Gardening In Southeast Louisiana, Kiarah Craft
Black Experiences With Community Gardening In Southeast Louisiana, Kiarah Craft
LSU Master's Theses
Community gardens have been rising in popularity over the past few years (Mayers, 2023). In response to the COVID-19 pandemic, many people across the United States have decided that it is crucial to grow their own food and develop sustainability within their community. Historically, Black communities have been underserved and ignored, especially in relation to food security and community safety (White, 2019, Penniman, 2018). The purpose of this study was to collect information about the effects of community-based gardening programs on Black people in Southeast Louisiana. Additionally, the researcher would like to gain knowledge regarding the reasons that Black people …
Evaluating Substrate Stratification Practices For Enhanced Water Resource Management In Nursery Production, Kristopher S. Criscione
Evaluating Substrate Stratification Practices For Enhanced Water Resource Management In Nursery Production, Kristopher S. Criscione
LSU Master's Theses
The nursery and greenhouse industries have continued to increase in production and sales over the past two decades. This increase in horticultural production necessitates a greater demand for finite natural resources, specifically water. Sustainable water resource management will be critical to the success and continual growth of the nursery industry. Strategic irrigation scheduling and innovative substrate management practices can improve nursery resource efficiency. Soilless substrates were originally utilized by the industry to increase substrate air-filled porosity, to ensure adequately drained container systems. Thus, the implementation of these soilless substrates can lead to an inefficient use of water and fertilizer. Substrate …
Evaluation Of Louisiana Farm To School Programming: Harvest Of The Month And Local Food Procurement, Arin M. Shaffer
Evaluation Of Louisiana Farm To School Programming: Harvest Of The Month And Local Food Procurement, Arin M. Shaffer
LSU Master's Theses
Farm to school is a growing movement that is beginning to draw serious interest in different parts of the United States due to its ability to connect communities with their local producers while providing many benefits. Farm to school entails three main components: school gardening, education and curriculum, and local food procurement. The farm to school movement is relatively new to the state of Louisiana and very little research has been conducted to evaluate the impact of the farm to school programs on local food procurement and the effect on school food environments. Case studies of three Louisiana parish school …
Soil Health On A Small-Scale Sustainable Vegetable Farm In South Louisiana, Allison Guidroz
Soil Health On A Small-Scale Sustainable Vegetable Farm In South Louisiana, Allison Guidroz
LSU Master's Theses
One of the biggest challenges facing the world today is the need to provide nutritious food to an ever-growing population in a way that does not compromise the ecosystem services of the soil that are necessary for life. The evidence for widespread degradation of the soil has been a major contributor in the increased interest in soil health. Most of the research in soil health has focused on field crops, which has led to a gap in the research of soil health on vegetable cropping systems. This objective of this study was to analyze the health of the soil on …