Fruit Science Commons^™

Formation And Control Of Chlorophyll, Solanine Alkaloids, And Sprouts Of Potato (Solanum Tuberosum L.) Tubers And Carbonyl Compound Of Tomato (Lycopersicon Esculentum Mill.) Fruits, S. J. Jadhav

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Part I. Formation and control of chlorophyll, solanine alkaloids, and sprouts of potato (Solanum tuberosum L.) tubers

Incorporation of radioactive carbon from acetic acid-2-¹⁴C (sodium salt), β-hydroxy-β-methylglutaric acid (HMG)-3-¹⁴C, L-leucine-U-¹⁴C, L-alanine-U-¹⁴C, and D-glucose-U-¹⁴C into the predominant glycosidic steroidal alkaloids, ⍺-solanine and ⍺-chaconine of potato sprouts was 4.88, 9.0, 15, 24, and 20 times less than that of mevalonic acid (MVA)=2-¹⁴C (DBED salt), respectively. The efficiency ratio revealed that β-hydroxy-β-methylglutaric acid (HMG)-3-¹⁴C was incorporated via acetate or acetoacetate. The distribution of radioactivity originated from D-glucose-U-^{14 …}