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The Contribution Of Solid Food On Total Water Intake In 3-13 Y Children, Audrey Caroline Smith
The Contribution Of Solid Food On Total Water Intake In 3-13 Y Children, Audrey Caroline Smith
Health, Human Performance and Recreation Undergraduate Honors Theses
Introduction: Adequate hydration is important element of good health. Several studies indicate that the majority of kids are hypohydrated and do not meet dietary water intake guidelines. Some scientist also suggest that good hydration might be achieved by large consumption of food that are rich in water (i.e. fruits and vegetables). However, the information of food consumption on total water intake in children is limited.
Purpose: We evaluated the contribution of water from solid food on total water intake in children.
Methodology: For this cross-sectional study 81 children (35 female) 3 to 13 years old were randomly recruited to participate. …