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Full-Text Articles in Life Sciences

Understanding Corn Variability, Edgar O. Oviedo-Rondón Aug 2021

Understanding Corn Variability, Edgar O. Oviedo-Rondón

Proceedings of the Arkansas Nutrition Conference

Corn is the most common feed ingredient used in poultry nutrition. Maize contributes with up to 65% of the metabolizable energy and 20% of crude protein in poultry diets (Gehring et al., 2013; Dei, 2017). Its average nutritional value is well-known, but it is accepted that the variability in its composition and energy value is a very common issue with great impact on poultry performance and health (Cowieson, 2005; Gehring et al., 2013; Latham et al., 2016; Montanhini-Neto et al., 2017). Corn variability affects growth, feed conversion, flock uniformity, digestibility, AMEn, digesta viscosity, gut microbiota composition, …


Evaluation Of Asparagus Adscendens Accessions For Root Yield And Shatavarin Iv Content In India, Parmeshwar Lal Saran, Susheel Singh, Vanrajsinh Solanki, Ravish Choudhary, Ponnuchamy Manivel Jan 2021

Evaluation Of Asparagus Adscendens Accessions For Root Yield And Shatavarin Iv Content In India, Parmeshwar Lal Saran, Susheel Singh, Vanrajsinh Solanki, Ravish Choudhary, Ponnuchamy Manivel

Turkish Journal of Agriculture and Forestry

The study was carried out to evaluate fifty-six accessions/species suitable for industrial purpose. Understanding the bioactive compound diversity among both the shatavari species, Asparagus racemosus (AR) and A. adscendens (AA) are an important species for crop development. Sufficient variation for bioactive compounds (shatavarin IV) were registered in both the species. AR and AA confined average 22.84 μg g-1 and 117.74 μg g-1 shatavarin IV, respectively. The A. adscendens produced about five-folds higher shatavarin IV content as compared to A. racemosus. Wide variation for shatavarin IV content were also observed within the AA accessions. Successful restoration of such species depends upon …


Evaluation Of Lonicera Caerulea L. Genotypes Based On Morphological Characteristics Offruits Germplasm Collection, Olga Grygorieva, Svitlana Klymenko, Alla Kuklina, Yulia Vinogradova, Olena Vergun, Vladimira Horcinova Sedlackova, Jan Brindza Jan 2021

Evaluation Of Lonicera Caerulea L. Genotypes Based On Morphological Characteristics Offruits Germplasm Collection, Olga Grygorieva, Svitlana Klymenko, Alla Kuklina, Yulia Vinogradova, Olena Vergun, Vladimira Horcinova Sedlackova, Jan Brindza

Turkish Journal of Agriculture and Forestry

It is known that a polymorphic population consisting of a large number of genotypes adapts more rapidly to the environment conditions. The availability of a large gene pool predetermines the success of the introduction and further breeding of new cultivars with economically valuable features. Morphometrics is a classical tool for studying the amplitude of the variability of cultivated plants and evaluating the genotypic diversity of the artificial population. The objective of this study was to evaluate the morphological parameters of Lonicera caerulea L. fruits for 26 genotypes from the population introduced in the M.M. Gryshko National Botanical Garden (Kyiv). Morphological …