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Full-Text Articles in Life Sciences

Evaluating Alternative Feed Sources During Drought, Matthew D. Garcia, Ruger P. Carter, Ryan Larsen, Eric Thacker, Jacob Hadfield, Reganne K. Briggs, Justen Smith Oct 2021

Evaluating Alternative Feed Sources During Drought, Matthew D. Garcia, Ruger P. Carter, Ryan Larsen, Eric Thacker, Jacob Hadfield, Reganne K. Briggs, Justen Smith

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During years of drought, it is important to critically evaluate alternative feed sources available for cattle. The traditional method for sustaining a herd through a drought is feeding extra stored forage to compensate for decreased forage production or decreased forage quality available on rangelands and pastures due to drought conditions. However, hay prices rise substantially, and availability decreases due to irrigation water limitations and increased demand from livestock producers. This fact sheet will evaluate why hay prices rise and what alternatives are available to compensate for forage reductions during drought.


Size And Scope Of San Juan County Agriculture 2020, Reagan Wytsalucy, Ryan Feuz, Ryan Larsen, Paige Wray Sep 2021

Size And Scope Of San Juan County Agriculture 2020, Reagan Wytsalucy, Ryan Feuz, Ryan Larsen, Paige Wray

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Located in the southeast corner of the state with approximately 5.2 million acres, San Juan County (SJC) is the largest county in Utah. It makes up one of the four corner states bordered by Colorado on the east and Arizona on the south. Surrounding Utah counties include Kane, Garfield, Wayne, Emery, and Grand. The current population is estimated at 15,772. This fact sheet provides agricultural information on land ownership, crop, vegetable, and livestock production, county characteristics, and producer farm income for San Juan County.


Bakery Organic Wheat Flour Quality And Quantity Requirements, Tatiana Drugova, Kynda R. Curtis Jul 2021

Bakery Organic Wheat Flour Quality And Quantity Requirements, Tatiana Drugova, Kynda R. Curtis

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This fact sheet summarizes the findings of a survey conducted with bakery owners and managers to assess their organic wheat flour quality and sourcing needs. We examine the importance of various quality measures in bakery decisions to purchase organic flour and baker perceptions of organic and conventional flour quality. We also discuss the hurdles and issues that bakeries face when purchasing organic flour and what prevents them from using organic flour if not currently doing so. Given the significant contribution of the Intermountain West’s production to domestic organic wheat supply, growers and millers must understand the needs of organic wheat …


Wheat Miller And Distributor Organic Wheat Quality And Quantity Requirements, Tatiana Drugova, Kynda R. Curtis Jul 2021

Wheat Miller And Distributor Organic Wheat Quality And Quantity Requirements, Tatiana Drugova, Kynda R. Curtis

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This fact sheet summarizes the findings of a survey conducted with wheat buyers (millers and distributors) to assess their organic wheat quality and sourcing needs. We examine the importance of various quality measures in miller and distributor decisions to purchase organic wheat and their perceptions of organic and conventional wheat quality. We also discuss the issues wheat buyers face when purchasing organic wheat and what prevents them from buying organic wheat if not already doing so. Given the significant contribution of the Intermountain West’s production to domestic organic wheat supply, growers and breeders must understand the needs of organic wheat …


Drought-Tolerant Options For Southwest Agriculture: Edible Produce, Emily Rice, Kynda R. Curtis May 2021

Drought-Tolerant Options For Southwest Agriculture: Edible Produce, Emily Rice, Kynda R. Curtis

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The arid Southwest has been heavily impacted by drought and climate change. The Southwest states are some of the driest in the nation. From 2000 to 2020, 65% of the state of Utah experienced abnormally dry conditions, 78% of Arizona, 69% of New Mexico, and 71% of Nevada. Drought can damage pastures and crops, leading to economic losses in agriculture. Sustaining agricultural production (crops, food, livestock) on tribal lands will become progressively more challenging in the future due to decreased water availability, extended droughts, and changes in precipitation quantities and timing. This fact sheet is the second in a series …


Drought-Tolerant Options For Southwest Agriculture: Ornamentals, Herbs, And Cosmetics, Emily Rice, Kynda R. Curtis May 2021

Drought-Tolerant Options For Southwest Agriculture: Ornamentals, Herbs, And Cosmetics, Emily Rice, Kynda R. Curtis

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The arid Southwest has been heavily impacted by drought and climate change. The Southwest states are some of the driest in the nation. Water shortages are also common, especially in the late summer when water restrictions are often imposed. Drought can damage pastures and crops, leading to economic losses in agriculture. This fact sheet is the third in a series of three that provide an overview of drought-tolerant crops, grasses, and native plants, which may assist in maintaining agricultural production for food, feed, and cosmetics and sustain grasslands and rangelands in the arid Southwest. The following ornamental, herbs, and cosmetics …


Drought-Tolerant Options For Southwest Agriculture: Grasses, Grains, And Legumes, Emily Rice, Kynda R. Curtis May 2021

Drought-Tolerant Options For Southwest Agriculture: Grasses, Grains, And Legumes, Emily Rice, Kynda R. Curtis

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The arid Southwest has been heavily impacted by drought and climate change. The Southwest states are some of the driest in the nation. Droughts damage pastures and crops, leading to economic losses in agriculture. This fact sheet is the first in a series of three that provide an overview of drought-tolerant crops, grasses, and native plants, which may assist in maintaining agricultural production for food and feed and sustain grasslands and rangelands in the arid Southwest. The following grasses, grains, and legumes used for forage, fodder, and human consumption, are all drought tolerant and, in many cases, tolerate salty soil …


Size And Scope Of Utah County Agriculture 2019, Ryan Feuz, Ryan Larsen, Dean Miner May 2021

Size And Scope Of Utah County Agriculture 2019, Ryan Feuz, Ryan Larsen, Dean Miner

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Utah County is located in the middle of the state. The county seat and largest city is Provo. As of 2018, the population of the county was estimated at 622,213. The Wasatch Mountain Range is in the eastern portion of the county. The elevation drops quickly from the mountains in the east to the Utah Lake valley in the center of the county. This fact sheet reviews land ownership, crop and livestock production, and farm income and age of operators.


Utah Hay And Forage Grower Preferred Drought Management Strategies, Kynda R. Curtis, Tatiana Drugova, Ruby Ward Apr 2021

Utah Hay And Forage Grower Preferred Drought Management Strategies, Kynda R. Curtis, Tatiana Drugova, Ruby Ward

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This fact sheet, the third in a series of three, examines the preferred drought management strategies of hay and forage growers and how their preferences change depending on drought severity and expected yields. Severe drought in forage production causes crop damage and losses leading to decreases in yield and profitability for growers (Yost et al., 2019). Water shortages are also common, with restrictions on use commonly imposed, especially in the late summer months. Hence, extended drought poses a threat to agricultural productivity and the economies of rural and tribal areas in Utah.


Utah Fresh Produce Grower Preferred Drought Management Strategies, Kynda R. Curtis, Tatiana Drugova, Ruby Ward Apr 2021

Utah Fresh Produce Grower Preferred Drought Management Strategies, Kynda R. Curtis, Tatiana Drugova, Ruby Ward

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This fact sheet, the first in a series of three, examines the preferred drought management strategies of fresh produce growers and how their preferences change depending on drought severity and expected yields. Severe drought in fresh produce production causes stunted growth resulting in smaller, lower quality produce, as well as increased vulnerability to pests, all of which result in large economic losses (Holupchinski et al., n.d.). Water shortages are also common, with restrictions on use commonly imposed, especially in the late summer months. Hence, extended drought poses a threat to agricultural productivity and the economies of rural and tribal areas …


Utah Livestock Producer Preferred Drought Management Strategies, Kynda R. Curtis, Tatiana Drugova, Ruby Ward Apr 2021

Utah Livestock Producer Preferred Drought Management Strategies, Kynda R. Curtis, Tatiana Drugova, Ruby Ward

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This fact sheet, the second in a series of three, examines livestock producer preferred drought management strategies and how producer preferences change depending on drought severity and expected grazing efficiency. Severe drought in livestock production leads to decreases in feed availability, range or hay quality, and overall lower quality beef (Holupchinski et al., n.d.). Hence, drought increases production costs and producer dependence on imported feed. Thus, extended drought poses a threat to agricultural productivity and the economies of rural and tribal areas in Utah.


Impacts Of Drought On Tribal Economies In Arizona, Tatiana Drugova, Kynda R. Curtis, Man-Keun Kim Jan 2021

Impacts Of Drought On Tribal Economies In Arizona, Tatiana Drugova, Kynda R. Curtis, Man-Keun Kim

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Sustaining agricultural production on tribal lands will become progressively more challenging in the future due to decreased water availability, extended droughts, and changes in precipitation amounts and timing. The objective of this fact sheet is to illustrate the economic impacts of drought on agriculture and reservation economies in Arizona. Arizona is the fourth driest state in the United States, with average yearly precipitation of 11.24 inches, and 78% of the state experienced abnormally dry conditions over the past 20 years. The results discussed here cover five reservations located in Arizona, including the Hopi Tribe, Navajo Nation, San Carlos Apache Tribe, …


Economic Impacts Of Drought In Utah: Uintah And Ouray Reservation, Tatiana Drugova, Kynda R. Curtis, Man-Keun Kim Jan 2021

Economic Impacts Of Drought In Utah: Uintah And Ouray Reservation, Tatiana Drugova, Kynda R. Curtis, Man-Keun Kim

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Sustaining agricultural production on tribal lands will become progressively more challenging in the future due to decreased water availability, extended droughts, and changes in precipitation amounts and timing. The objective of this fact sheet is to illustrate the economic impacts of drought on agriculture and the economy of the Uintah and Ouray Reservation in Utah.


Impacts Of Drought On Tribal Economies In New Mexico, Tatiana Drugova, Kynda R. Curtis, Man-Keun Kim Jan 2021

Impacts Of Drought On Tribal Economies In New Mexico, Tatiana Drugova, Kynda R. Curtis, Man-Keun Kim

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Sustaining agricultural production on tribal lands will become progressively more challenging in the future due to decreased water availability, extended droughts, and changes in precipitation amounts and timing. This fact sheet will illustrate the potential economic impacts of drought on agriculture and reservation economies in New Mexico. New Mexico is the fifth driest state in the United States, with average yearly precipitation of 13.38 inches, and 69% of the state experienced abnormally dry conditions over the past two decades. The results discussed here cover six reservations located in New Mexico, including Acoma Pueblo, Jicarilla Apache Nation, Laguna Pueblo, Mescalero Apache …


Impacts Of Drought On Tribal Economies In Nevada, Tatiana Drugova, Kynda R. Curtis, Man-Keun Kim Jan 2021

Impacts Of Drought On Tribal Economies In Nevada, Tatiana Drugova, Kynda R. Curtis, Man-Keun Kim

All Current Publications

Sustaining agricultural production (e.g., crops, food, livestock) on tribal lands will become progressively more challenging in the future due to decreased water availability, extended droughts, and changes in precipitation amounts and timing. The objective of this fact sheet is to illustrate the economic impacts of drought on agriculture and reservation economies in Nevada.