Life Sciences Commons^™

Breeding For Resilience To Increasing Temperatures: A Field Trial Assessing Genetic Variation In Soft Red Winter Wheat, Kathleen Russell, David Van Sanford

Plant and Soil Sciences Faculty Publications

Breeding for resilience to climate change is a daunting prospect. Crop and climate models tell us that global wheat yields are likely to decline as the climate warms, causing a significant risk to global food security. High temperatures are known to affect crop development yet breeding for tolerance to heat stress is difficult to achieve in field environments. We conducted an active warming study over two years to quantify the effects of heat stress on genetic variation of soft red winter (SRW) wheat (Triticum aestivum L.). Forty SRW cultivars and breeding lines were chosen based on marker genotypes at …

Identification Of Quantitative Trait Loci (Qtl) For Tolerance To Metribuzin In Soft Red Winter Wheat (Triticum Aestivum L.), Hugo Alfonso Anzueto Ponciano

LSU Master's Theses

Wheat is one of the world’s most important food crops and provides nearly 20% of the calories consumed. Wheat is the third most important crop after corn and rice on a global production scale. In Louisiana wheat harvest was about 6000 hectares in 2017. Wheat production is negatively affected by several biotic and abiotic factors including weather, diseases, and weeds. Metribuzin is a broad-spectrum herbicide commonly used in wheat because it is inexpensive and controls most of the common weeds in wheat fields. Metribuzin has benefits for the grower controlling weeds that might cause yield loss in varieties or lines …

Opportunities And Challenges Involved With A Large-Scale Private Enterprise Focused On Improving Food Security In Semi-Arid Regions Of Ethiopia, Anthony Richards

All Graduate Plan B and other Reports, Spring 1920 to Spring 2023

In 2009, Morrell Agro Industries (MAI) was formed in Ethiopia with the mission to end famine in the country through growing imported dryland wheat varieties from the western United States. MAI entered into a lease agreement with the Ethiopian government for 25,000 ha of land in semi-arid brushland in the Oromia region. The Beltu farm was established at the location for seed multiplication and demonstration of the dryland initiative concept. From the first harvest in July of 2010 several challenges arose that prevented the success of the dryland seed initiative. From high intensity short duration rainfall events on Vertisol soils, …

Forage News [2018-07], Department Of Plant And Soil Sciences, University Of Kentucky

Forage News

• Western KY KFGC Field Day, August 7^th
• Managing Windrow Disease in Alfalfa
• Baleage Basics

Ecological-Taxonomical Analysis Of Collembolans Of The Northeast Of Uzbekistan, Matnazar Rakhimov, Zulkhumor Elmuratova, Dilfuza Majidova

Bulletin of National University of Uzbekistan: Mathematics and Natural Sciences

Paper is devoted to the ecological and faunistic analysis of the collembolans unit of the Northeast region of Uzbekistan. In the agrocenoses of apple orchard, wheat and surrounding ecosystems, 40 species of collembolans have been identified. Of these, 29 species were found in agrocenoses (apple orchard and wheat), and 40 (in natural communities). We observed the same pattern in a huge population density in the cenoses studied. It is significantly more in natural communities (12386 copies per 1 m² of soil) as compared with agrocenoses (6980 copies per 1 m² of soil). The horizons of the surface layer …

Effect Of Silicon On Wheat Growth And Development In Drought And Salinity Stress, Spencer A. Tibbitts

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Silicon is a major component of most soils, and is found in significant concentration in plant tissue. Plants vary widely in the amount of silicon they take up, with some plants excluding it, and others using transporters to move the silicon from the soil into their roots. Early plant physiology studies were unable to determine conclusively whether silicon was essential to plant growth, but for some plants, most notably rice, it has proved to be important enough to justify fertilizing silicon deficient fields.

Researchers at the USU Crop Physiology Lab tested the effect of silicon on wheat growth and seed …

Effects Of Enhanced Efficiency Nitrogen Fertilizers On Agronomic Parameters And Loss Pathways In The Subtropical Mississippi Delta Region, Scott Michael Pensky

LSU Master's Theses

Minimizing nitrogen (N) loss is critical for improving N use efficiency (NUE) in crop production and reducing its effects on the environment. Management practices such as seasonal application timing of N fertilizers and the addition of enhanced efficiency N fertilizers (EENFs) were investigated for the high N requirement of the two most common cereal crops globally, corn (Zea mays L.) and wheat (Triticum aestivum L.), in the subtropical climate of Louisiana. Field research was established during the 2016 and 2017 seasons at the LSU Agricultural Center’s Dean Lee and Central research stations to examine the effect of different EENFs and …

Long-Term Irrigation Affects The Dynamics And Activity Of The Wheat Rhizosphere Microbiome, Dmitri V. Mavrodi, Olga Mavrodi, Liam D.H. Elbourne, Sasha Tetu, Robert F. Bonsall, James Parejko, Mingming Yang, Ian T. Paulsen, David M. Weller, Linda S. Thomashow

Faculty Publications

The Inland Pacific Northwest (IPNW) encompasses 1. 6 million cropland hectares and is a major wheat-producing area in the western United States. The climate throughout the region is semi-arid, making the availability of water a significant challenge for IPNW agriculture. Much attention has been given to uncovering the effects of water stress on the physiology of wheat and the dynamics of its soilborne diseases. In contrast, the impact of soil moisture on the establishment and activity of microbial communities in the rhizosphere of dryland wheat remains poorly understood. We addressed this gap by conducting a three-year field study involving wheat …

Influence Of Kernel Shape And Size On The Packing Ratio And Compressibility Of Hard Red Winter Wheat, Marvin C. Petingco, Mark E. Casada, Ronaldo G. Maghirang, Sidney A. Thompson, Samuel G. Mcneill, Michael D. Montross, Aaron P. Turner

Research and Education Center at Princeton Faculty Publications

Grain compaction occurs during bin storage, and its determination is important for the grain mass estimation needed for inventory and auditing. The degree of compaction is dependent on grain type, bin type, moisture content, amount of grain, initial grain bulk density, coefficients of friction, lateral-to-vertical pressure coefficient, and variation in kernel size. Previous studies have correlated several of these parameters, such as bulk density and grain packing, with moisture content. This study investigated the influence of wheat kernel shape and size distribution on packing ratio and compressibility. Two dockage-free hard red winter (HRW) wheat samples, with no shrunken or broken …

Stored Grain Pack Factor Measurements For Soybeans, Grain Sorghum, Oats, Barley, And Wheat, Rumela Bhadra, Mark E. Casada, Aaron P. Turner, Michael D. Montross, Sidney A. Thompson, Samuel G. Mcneill, Ronaldo G. Maghirang, Josephine M. Boac

Biosystems and Agricultural Engineering Faculty Publications

Grain and oilseed crops stored in bins undergo compaction due to overbearing pressure of the grain inside the structure. Thus, volume measurements of grain in bins need to be combined with the amount of packing (usually called pack factor) in addition to the initial density so that the mass in the structure can be calculated. Multiple pack factor prediction methods are in use in the grain industry, but they have only been validated in the literature and compared with field data for corn and hard red winter wheat. Predictions from WPACKING, the program in ASABE Standard EP413.2, and two standard …

Cereal Source And Microbial Consortia Of The Starter Culture Influence The Chemicalcomposition And Physicochemical Characteristics Of Boza, Mehli̇ka Borcakli, Tarik Öztürk, Erdem Yeşi̇lada

Turkish Journal of Agriculture and Forestry

Boza is a popular cereal-based traditional beverage particularly consumed during winter months in Balkan countries and Turkic societies. The present study aims to investigate the influence of different cereal sources and starter cultures used in the commercial production of boza on its chemical and microbiota compositions and physicochemical characteristics. Detailed experimentation has revealed that chemical compositions, i.e. carbohydrates (beta-glucans, starches), organic acids, vitamins, dietary fibers, proteins, fat, and minerals, along with physicochemical characteristics, are subject to significant differentiation depending upon the cereal types and microbial consortia of the starter culture used in boza production. These variations also influence the physicochemical …

Transcriptome Analysis Of Root Development In Wheat Triticum Aestivum Using High Throughtput Sequencing Technologies, Ghana Challa

Electronic Theses and Dissertations

Root provides plant water, nutrients and anchorage from soil. Most our knowledge of molecular mechanisms of root development is from the dicot model plant Arabidopsis, but very few studies have done in monocot crop systems like rice, maize, and wheat. We are studying very short root (VSR) phenotype in wheat, and lack of a sequenced reference genome in wheat prompted us to sequence and assemble the root transcriptome of the reference cultivar Chinese Spring (CS). A root transcriptome was assembled from the sequenced reads generated from root tip and the mature root tissues of CS. Approximately 169 million reads were …

Identification Of Conserved Mirna Molecules In Einkorn Wheat (Triticum Monococcum Subsp. Monococcum) By Using Small Rna Sequencing Analysis, Ercan Selçuk Ünlü, Sara Bataw, Di̇dem Şen, Yunus Şahi̇n, Nusret Zenci̇rci̇

Turkish Journal of Biology

Triticum monococcum subsp. monococcum as a first cultivated diploid wheat species possesses desirable agronomic and quality characteristics. Drought and salinity are the most dramatic environmental stress factors that have serious impact on yield and quality of crops; however, plants can use alternative defense mechanisms against these stresses. The posttranscriptional alteration of gene expression by microRNAs (miRNAs) is one of the most conserved mechanisms. In plant species including wheat genomes, miRNAs have been implicated in the management of salt and drought stress; however, studies on einkorn wheat (Triticum monococcum subsp. monococcum) are not yet available. In this study, we aimed to …

Stability Analysis Of Immunogenic Gliadin Accumulation In Hard Red Spring Wheat (Triticum Aestivum L.), Stacy Lindblom-Dreis

Electronic Theses and Dissertations

Misconceptions regarding plant breeding objectives have led to speculation regarding the increasing prevalence of gluten intolerance, wheat allergy, and celiac disease. It is thought that contemporary wheat cultivars accumulate more immunogenic proteins than older cultivars because of supposed genetic changes effected through plant breeding strategies. This study evaluated the stability of gliadin accumulation in 191 hard red spring wheat cultivars grown in 12 location-years. Two enzyme-linked immunosorbent assays (ELISAs) were developed. A paired t test (N = 34) failed to find a statistically significant difference between the experimental ELISAs and the commercial R5 assay measures of mean gliadin (t = …

Efficacy Of Seed Treatments, Microbial And Biochemical Pesticides For Managing Early Tan Spot And Stripe Rust Diseases Of Wheat, Collins Bugingo

Electronic Theses and Dissertations

Wheat is a major cereal crop in the U.S.A and in the world. However, its production is hampered by a number of factors both biotic and abiotic. Foliar diseases like tan spot caused by Pyrenophora tritici-repentis and stripe rust caused by Puccinia striiformis f. sp. tritici, are economically important diseases causing over 5-55 % yield loss. To assess the efficacy of fungicide seed treatments in the management of early tan spot, two hard red spring wheat cultivars “Select” and “Brick” were treated with seedapplied commercially available combo fungicides metalaxyl + pyraclostrobin + triticonazole and difenoconazole + mefenoxam + sedaxane …

Including Legumes In Bermudagrass Pastures, J. L. Moyer, L. W. Lomas

Kansas Agricultural Experiment Station Research Reports

Bermudagrass is a productive forage species when intensively managed. However, it has periods of dormancy and requires proper management to maintain forage quality. Legumes in the bermudagrass sward could improve forage quality and reduce fertilizer usage; however, legumes are difficult to establish and maintain with the competitive grass. Clovers can maintain survival once established in bermudagrass sod and may be productive enough to substitute for some N fertilization. This study was designed to compare dry cow performance on a bermudagrass pasture system that included ladino and crimson clovers (Legume) vs. bermudagrass alone (Nitrogen).

Wheat Development And Yield As Affected By Era Of Variety Release And In-Furrow Fertilizer, R. E. Maeoka, R. P. Lollato

Kansas Agricultural Experiment Station Research Reports

Nutrients play a major role in wheat yield determination; however, limited informa­tion exists on the differential responses of historical and modern varieties to in-furrow fertilizer. Our objectives were to estimate grain yield and differences in agronomic traits of historical and modern winter wheat varieties as affected by different fertilization programs. Two field trials were established during the growing season 2016–2017 (i.e., Ashland Bottoms and Belleville, KS). Seven winter wheat varieties released between 1920 and 2016–Kharkof (1920), Scout 66 (1966), Karl 92 (1988), Jagalene (2001), Fuller (2006), KanMark (2014), and Larry (2016)–were sown using one of two different fertilizer practices: either …

Effects Of Various Grazing Systems On Grazing And Subsequent Finishing Performance, L. W. Lomas, J. L. Moyer

Kansas Agricultural Experiment Station Research Reports

MaxQ tall fescue, a wheat-bermudagrass double-crop system, and a wheat-crabgrass double-crop system have been three of the most promising grazing systems evaluated at the Kansas State University Southeast Agricultural Research Center in the past 20 years, but these systems have never been compared directly in the same study. The objective of this study was to compare grazing and subsequent finishing performance of stocker steers that grazed these three systems.

Tillage And Nitrogen Placement Effects On Yields In A Short-Season Corn/Wheat/Double-Crop Soybean Rotation, D. W. Sweeney, Dorivar Ruiz Diaz

Kansas Agricultural Experiment Station Research Reports

Many crop rotation systems are used in southeastern Kansas. This experiment was designed to determine the long-term effect of selected tillage and N fertilizer placement options on yields of short-season corn, wheat, and double-crop soybean in a rotation.

Crop Production Summary, Southeast Kansas – 2017, G. F. Sassenrath, L. Mengarelli, J. Lingenfelser, X. Lin, D. E. Shoup

Kansas Agricultural Experiment Station Research Reports

Crop production is dependent on many factors, most notably, environmental conditions during the growing season. Here, we summarize the environmental conditions during the 2017 growing season in comparison to previous years and the historical averages. Information on crop yields is taken from reported values and yields from variety trials in southeast and east central Kansas.

Water Productivity Of Rainfed Maize And Wheat: A Local To Global Perspective, Juan I. Rattalino Edreira, Nicolas Guilpart, Victor Sadras, Kenneth G. Cassman, Martin K. Van Ittersum, Rene L.M. Schils, Patricio Grassini

Department of Agronomy and Horticulture: Faculty Publications

Water productivity (WP) is a robust benchmark for crop production in relation to available water supply across spatial scales. Quantifying water-limited potential (WPw) and actual on-farm (WPa) WP to estimate WP gaps is an essential first step to identify the most sensitive factors influencing production capacity with limited water supply. This study combines local weather, soil, and agronomic data, and crop modeling in a spatial framework to determine WPw and WPa at local and regional levels for rainfed cropping systems in 17 (maize) and 18 (wheat) major grain-producing countries representing a wide range of cropping systems, from intensive, highyield maize …