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- Cauliflower (2)
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- Cooking cauliflower (1)
- Cooking with rice (1)
- Corn (1)
- Cost of canning (1)
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- Elderberries (1)
- Elderberry syrup (1)
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- Home canning (1)
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Articles 1 - 7 of 7
Full-Text Articles in Life Sciences
Rice, Unknown Unknown
Rice, Unknown Unknown
Archived Food and Health Publications
Publication gives information on the different types and uses of rice.
Cauliflower Fact Sheet, Alvin R. Hamson
Cauliflower Fact Sheet, Alvin R. Hamson
Archived Food and Health Publications
Publication gives information on cauliflower, including how to grow it, how to store it, and how to cook it.
Cost Of Home Canning, Marilyn B. Noyes
Cost Of Home Canning, Marilyn B. Noyes
Archived Food and Health Publications
Publication is a cost analysis of estimated costs involved with home canning.
Food Preservation- Plan Ahead, Marilyn B. Noyes Ph. D., Jean Alder M.S.
Food Preservation- Plan Ahead, Marilyn B. Noyes Ph. D., Jean Alder M.S.
Archived Food and Health Publications
Publication gives instructions on how to prepare for preserving your own food, including equipment needed, preparation instructions, and hints for a successful preservation process.
Vegetable Freezing Methods, Georgia C. Lauritzen Ph. D., Charlotte P. Brennand
Vegetable Freezing Methods, Georgia C. Lauritzen Ph. D., Charlotte P. Brennand
Archived Food and Health Publications
Publication gives instructions for properly freezing vegetables, including beets, broccoli, carrots, corn, peas, peppers, and more.
Elderberries, Georgia C. Lauritzen Phd, Carl M. Johnson
Elderberries, Georgia C. Lauritzen Phd, Carl M. Johnson
Archived Food and Health Publications
Publication gives identification characteristics of elderberries and how to make syrup, jelly, and pie using elderberries.
Asparagus, Alvin R. Hamson
Asparagus, Alvin R. Hamson
Archived Food and Health Publications
Publication discusses varieties of asparagus and how to best grow it.