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Full-Text Articles in Life Sciences

Ec01-120 Certified Perennial Grass Varieties Recommended For Nebraska, Bruce Anderson, Roger Kanable, Ken Vogel Jan 2001

Ec01-120 Certified Perennial Grass Varieties Recommended For Nebraska, Bruce Anderson, Roger Kanable, Ken Vogel

University of Nebraska-Lincoln Extension: Historical Materials

More than 100 species of perennial grasses are adapted to and grown in Nebraska. They are classified as either "cool-season" or "warm-season" grasses. The following map, "Major Land Resource Areas For Selecting Adapted Grass Species and Varieties," depicts 16 regions within the state of Nebraska. The table, "Varieties of Grasses for Use in Major Land Resource Areas of Nebraska," shows which grass varieties are best adapted to different sites in each region. After identifying the region on the map, use the table to select an appropriate grass variety for your site.


Nf98-372 Preparation And Use Of Wheatgrass Stands After Crp And Associated Costs/Income — Part I, Patrick E. Reece, Tom Holman, David W. Cook Jan 1998

Nf98-372 Preparation And Use Of Wheatgrass Stands After Crp And Associated Costs/Income — Part I, Patrick E. Reece, Tom Holman, David W. Cook

University of Nebraska-Lincoln Extension: Historical Materials

Wheatgrass species (Agropyron spp.) were seeded on many Conservation Reserve Program (CRP) acres in western Nebraska and adjoining states. These species included crested (A. cristatum, desertorum), intermediate (A. intermedium), pubescent (A. trichophorum) and western (A. smithii) wheatgrasses. Good to excellent stands of wheatgrass can be valuable forages sources for livestock during the spring, summer, or fall, however, accumulation of large amounts of poor quality residual herbage during 10-year CRP contract periods can reduce animal performance.

This NebGuide discusses field evaluations, results, recommended preparations, spring and summer grazing after CRP; and associated …


Comparison Of Yearling Steer Gains In Early Summer Under Season-Long Native, Season-Long Crested Wheatgrass And June-Deferred Native Grazing Systems, P.S. Johnson, J. J. Wagner, M. J. Goetz, J. Cantrell Jan 1989

Comparison Of Yearling Steer Gains In Early Summer Under Season-Long Native, Season-Long Crested Wheatgrass And June-Deferred Native Grazing Systems, P.S. Johnson, J. J. Wagner, M. J. Goetz, J. Cantrell

South Dakota Beef Report, 1989

Season-long native, season-long crested wheatgrass and June-deferred native grazing systems were compared with regard to average daily gains, gains per acre and total gains. Due to drought conditions, the typical 4-month spring-summer season was reduced to a season of approximately 2 months beginning in June. Few differences were detected between the systems for ADG in each month or over the season. Gains per acre were greatest (P<.05) on crested wheatgrass pastures (33.75 Ib/acre), but no differences were detected between native pastures (1 0.61 -1 6.61 Ib/acre) regardless of whether they had been grazed for 2 months or one (using similar stocking rates). This study indicates that, using weight gain data from 1989 and a 2-month grazing season, the greatest potential gain for the season is realized with a system where cattle graze crested wheatgrass in June and native pastures in July. If this system was applied on 320 acres crested wheatgrass and 640 acres excellent condition native pasture, it would have the potential to produce approximately 23,196 Ib of gain on yearling steers compared with season-long (June-July) production of 9,408 Ib on @I0 acres and 14,112 Ib on 960 acres native pasture.


Effect Of Late Season Protein And Energy Supplementation On Performance Of Yearling Steers Grazing Mixed Native Range Or Cool Season, Crested Wheatgrass Pastures, J.J. Wagner, P.S. Johnson, J. Cantrell Jan 1989

Effect Of Late Season Protein And Energy Supplementation On Performance Of Yearling Steers Grazing Mixed Native Range Or Cool Season, Crested Wheatgrass Pastures, J.J. Wagner, P.S. Johnson, J. Cantrell

South Dakota Beef Report, 1989

Seventy-two yearling, black baldy steers were utilized in a grazing experiment to study the effect of late summer, early fall protein (2.33 Ib., 40% all natural, fed each Monday, Wednesday and Friday) or energy (4.4 Ib. corn fed daily) supplementation on average daily gain. Two pasture types, mixed native range and crested wheatgrass, were also examined. Cattle were purchased in May as part of a larger group and gained an average of 2.16 Ib. per head daily prior to initiation of the study on September 9, 1988. Average daily gain was significantly greater (P = .012) for cattle grazing crested …


Evaluation Of Crested Wheatgrass Introductions For Forage Yield And Quality, K. P. Vogel, P. E. Reece, J. F. S. Lamb Feb 1984

Evaluation Of Crested Wheatgrass Introductions For Forage Yield And Quality, K. P. Vogel, P. E. Reece, J. F. S. Lamb

Historical Research Bulletins of the Nebraska Agricultural Experiment Station

Crested wheatgrass, Agropyron cristatum and A. desertorum, are among the most important cool-season forage grasses in the United States and Canada, particularly for reseeding arid range sites. Further improvement in this grass by breeding depends on identifying sources of genetic variability for forage yield and quality. Foreign introductions are an obvious source of genetic variation since crested wheatgrasses are introduced species. In this study 38 accessions (PI lines) and 8 Nebraska experimental lines were evaluated for forage quality as measured by in vitro dry matter digestibility (IVDMD) and protein content and for forage yield. The cultivars 'Ruff' and 'Nordan' …


Nebraska Pastures: Seeding And Management, A. L. Frolik, E. F. Frolik Feb 1941

Nebraska Pastures: Seeding And Management, A. L. Frolik, E. F. Frolik

Nebraska Agricultural Experiment Station: Historical Circulars

Pastures are an important source of feed in the livestock industry. Approximately 70 per cent of the income from Nebraska farms is from the sale of livestock and livestock products, and for this reason consideration should be given to the maintenance of good pastures. Poor pastures, like other poor crops, are expensive. Good grass cover is also an effective means of conserving the soil resources.