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Full-Text Articles in Life Sciences
Maine Forests: A Century Of Change, 1900-2000…And Elements Of Policy Change For A New Century, Lloyd Irland
Maine Forests: A Century Of Change, 1900-2000…And Elements Of Policy Change For A New Century, Lloyd Irland
Maine Policy Review
At the close of the 19th century, the state’s forest area was at an all time low; land ownership was changing rapidly with the emergence of new paper companies; a growing number of wildlife species were threatened; and widespread unease over the future of Maine’s forests was evident. Today a similar unease is evident. Many believe the state’s spruce-fir forest is being overcut; land ownership is changing rapidly; fear exists that the sustainability of Maine’s forests; and wildlife populations have been severely compromised. Given the similarity in circumstance, one might ask whether there has been any change over the past …
Fish Or Foul? Will Aquaculture Carve Out A Niche In The Gulf Of Maine?, Philip W. Conkling
Fish Or Foul? Will Aquaculture Carve Out A Niche In The Gulf Of Maine?, Philip W. Conkling
Maine Policy Review
Despite early promise and an optimal environment, aquaculture has grown more slowly in Maine than it has in other parts of the United States and the world. As Philip Conkling explains, this is due to market forces, scientific and technical issues, cultural opposition, and, more recently, the threat of an endangered species listing for Atlantic salmon. While near-term prospects for significant expansion of the industry appear bleak, Conkling suggests that a fresh generation of pioneers may be able to carve out a new niche, but only by conducting “old fashioned” research and development—on the job, on the water, and in …
Evolution Of The Maine Lobster Co-Management Law, James Acheson, Terry Stockwell, James A. Wilson
Evolution Of The Maine Lobster Co-Management Law, James Acheson, Terry Stockwell, James A. Wilson
Maine Policy Review
In fisheries management circles, there is growing realization that traditional ways of managing marine resources are not working and that new approaches to management need to be tried. One of the most promising of these new approaches is co-management, where authority for managing fish stocks is shared between the industry and government agencies. This paper discusses the implementation of the new co-management system, which was initiated in the Maine lobster industry in 1995. The law has clearly been successful; it has been framed in a way to allow lobster fishermen to be able to generate rules to constrain their own …
Developing A Cooperative Research Agenda For Maine’S Commercial Fisheries, Robin Alden, Linda Mercer
Developing A Cooperative Research Agenda For Maine’S Commercial Fisheries, Robin Alden, Linda Mercer
Maine Policy Review
This past year the Maine Department of Marine Resources sponsored a unique series of meetings involving fishermen, academic and government scientists, and fishery managers. The goal was to define a shared research agenda for Maine’s marine fisheries. Robin Alden and Linda Mercer summarize the results of these meetings. In doing so they address the question: “What do we need to know to properly manage Maine's major marine resources?” Alden and Mercer also conclude that the collaborative process these meetings helped to establish is one of the keys to the successful management of Maine’s marine resources.