Life Sciences Commons^™

Assessing State Communication Of Resources And Education Effectiveness For Well Owners In Northern Maine: A Case Study, James Greenwood

Honors College

Private well water is an essential resource in the state of Maine, as over 38% of

the state’s population relies on it every day (Johnson et al. 2020). Unprotected by the provisions of the national Clean Water Act of 1974, which keeps public drinking water sources safe through regulation, well owners have to protect themselves against harmful environmental contaminants that threaten their water. However, as noted by research and leaders in the drinking water field, well owners generally have low well testing behaviors, leaving their safety up to fate. A common reason for this, as research as observed more than …

Blacklegged Tick (Ixodes Scapularis) Distribution In Maine, Usa, As Related To Climate Change, White-Tailed Deer, And The Landscape, Susan P. Elias

Electronic Theses and Dissertations

Lyme disease is caused by the bacterial spirochete Borrelia burgdorferi, which is transmitted through the bite of an infected blacklegged (deer) tick (Ixodes scapularis). Geographic invasion of I. scapularis in North America has been attributed to causes including 20th century reforestation and suburbanization, burgeoning populations of the white-tailed deer (Odocoileus virginianus) which is the primary reproductive host of I. scapularis, tick-associated non-native plant invasions, and climate change. Maine, USA, is a high Lyme disease incidence state, with a history of increasing I. scapularis abundance and northward range expansion. This thesis addresses the question: “To …

A Study Of Teacher Practices And Perspectives On Nutrition Education In Maine Elementary Schools, Alexandra J. Courtney

Honors College

The purpose of this study was to identify how multiple influencing factors on nutrition education, relating to professional development, teacher self-efficacy, teacher beliefs, program use, wellness policies, and environmental factors, influence the amount of time elementary educators spend teaching nutrition in their classrooms. The primary tool for data collection was a comprehensive survey developed using Qualtrics software. The survey was distributed to Maine superintendents and principals who were asked to pass the survey along to K-5 teachers. Out of 270 responses collected before the survey end date, 233 were used for statistical analyses. The factors that influenced time teaching nutrition …

The Cost Of Alcohol And Drug Abuse In Maine, 2015, Marcella H. Sorg, Jamie A. Wren

Health & Public Safety

No abstract provided.

Farm To School, Amy Winston

Maine Policy Review

Farm to school programs aim to link institutional purchasing to local food producers. This article describes how these programs in Maine have the potential to not only benefit food producers and communities economically but also to improve the health of schoolchildren and to reduce the carbon footprint of food production.

Food Safety, Alfred A. Bushway, Beth Calder, Jason Bolton

Maine Policy Review

The authors describe the importance of food safety regulations and practices in this era of global food systems and illustrate some of the challenges facing Maine’s small food producers and processors.

Poor Nutrition Amidst Plenty, Dora Anne Mills

Maine Policy Review

Hunger and food insecurity is on the rise in Maine as are increases in obesity, heart disease, and diabetes, all linked to food choices. Old and young, immigrant and native, rural and urban—Mainers are experiencing a food emergency made graver by the economic recession and rising health costs. Dora Anne Mills writes about “poor nutrition amidst plenty,” its causes, consequences, and the programs and policies that address it

An Overview Of Human Health Issues, Marcella H. Sorg

Anthropology Faculty Scholarship

No abstract provided.

Dickey-Lincoln School Lakes Project At Dickey, Maine : Final Environmental Statement, New England Division, United States Army Engineer Division

Dickey-Lincoln School Lakes Project

This document contains those comments and responses on the Revised Draft Environmental Impact Statement. It is a continuation of Volume II published by the Corps in 1978. In addition, it contains reproductions of those letters of comment received on the March 1980 Draft Fish and Wildlife Mitigation Plan, and the responses to these comments.