Life Sciences Commons^™

Growing Jujubes In Western Australia, Rachelle Johnstone

Research Reports

The Chinese jujube (Ziziphus jujuba Mill.) is one of the most important fruit crops in China and has been commonly used as a traditional Chinese medicine and food for thousands of years. The jujube is widely grown in China with cultivation records going back more than 3000 years and can also be found in neighbouring countries. The jujube is a medium-sized tree, growing 7–10 metres high. The tree has shiny deciduous foliage and produces a fruit that is known as a drupe. The fruit varies in size depending on the cultivar, and it has a thin, dark red skin surrounding …