Life Sciences Commons^™

Validation Of Newly Designed Ssr Markers For Eight Rice (Oryza Sativa L.) Genotypes With Variable Heat Tolerance Responses Based On Agromorphic Data And Pollen Fertility Analysis [Research Note], Monaliza B. Magat, Norvie L. Manigbas, Jessica D. Rey

The Philippine Agricultural Scientist

Rice is one of the most valuable staple food crops in the world. However, several challenges greatly affect production, one of which is the threat imposed by heat stress. To address this, researchers are developing varieties that are heat stress tolerant with genetic markers aid. In this study, eight rice genotypes, namely Dular, Nagina 22, NSIC Rc 222, Milyang 23, EL15, EL92, EL85, and IR52 were observed for agromorphic data, which included plant height, panicle length, filled and unfilled grains, and grain yield. Flower samples were collected to determine the effect of heat stress on pollen fertility. Molecular markers were …

Dry Season Rice Varieties For The Ord River Valley, A L. Chapman, P. J. Van Rijn

Journal of the Department of Agriculture, Western Australia, Series 4

PREVIOUS experimental work at the Kimberley Research Station (Langfield 1961) showed that, in general, indica varieties of rice are best adapted for wet-season sowing and japonica varieties for dry-season sowing.

This article gives the results of three rice variety and time of planting experiments carried out at Kimberley Research Station in the I960, 1961, and 1962 dry seasons. The recommendation is to sow the variety Caloro during May.

Rice Growing In The Ord River Valley, C B. Langfield

Journal of the Department of Agriculture, Western Australia, Series 4

THE first commercial rice crop in the Ord River Valley was planted late in I960 and plans are in hand for some 35,000 acres of land to be subdivided for irrigation settlement by 1964, with rice as a major crop.