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Nutrition

Utah State University

Undergraduate Honors Capstone Projects

Alcohol

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Antioxidants And Alcohol In The Progression Of Acquired Immunodeficiency Syndrome, Laura Lynne Prestwich May 1998

Antioxidants And Alcohol In The Progression Of Acquired Immunodeficiency Syndrome, Laura Lynne Prestwich

Undergraduate Honors Capstone Projects

Wasting syndrome in acquired immunodeficiency syndrome (AIDS) appears to play a role in decline of immune function. Along with poor appetite, HIV infected individuals seem to have a tendency to be heavy alcohol drinkers which may be immunosuppressive and cause malnutrition. Altered macronutrient metabolism visibly contributes to wasting; however, micronutrient deficiencies also appear to play a role. Micronutrient deficiency has also been known to decrease immune function. As part of their role as antioxidants, P-carotene, vitamin C, vitamin E, and selenium may be helpful in altering cell production and response to cytokines and other secretions. This may decrease viral replication …