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Articles 1 - 12 of 12

Full-Text Articles in Life Sciences

4-H Fun With Foods - Lesson 1: Getting Ready To Cook, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen Dec 2010

4-H Fun With Foods - Lesson 1: Getting Ready To Cook, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen

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This publication is part of 4-H Fun with Foods Guide, Lesson 1 focuses on the steps needed when getting ready to cook.


4-H Fun With Foods - Lesson 3: Cookies: Drop & Bar, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen Dec 2010

4-H Fun With Foods - Lesson 3: Cookies: Drop & Bar, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen

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This publication is part of 4-H Fun with Foods Guide, Lesson 3 provides recipes and instructions to make drop and bar cookies.


4-H Fun With Foods - Lesson 4: Beverages, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen Dec 2010

4-H Fun With Foods - Lesson 4: Beverages, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen

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This publication is part of the 4-H Fun with Foods Guide, Lesson 4 provides tips and recipes for making beverages.


4-H Fun With Foods - Lesson 6: Cookies: Molded, Refrigerator & Rolled, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen Dec 2010

4-H Fun With Foods - Lesson 6: Cookies: Molded, Refrigerator & Rolled, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen

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This publication is part of the 4-H Fun with Foods Guide, Lesson 6 provides recipes and instructions for molded, refrigerator, and rolled cookies.


4-H Fun With Foods - Lesson 7: Sandwiches, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Ronda Olsen, Naomi Weeks, Debra Proctor Dec 2010

4-H Fun With Foods - Lesson 7: Sandwiches, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Ronda Olsen, Naomi Weeks, Debra Proctor

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This publication is part of the 4-H Fun with Foods Guide, Lesson 7 provides recipes and instructions for making a variety of sandwiches.


4-H Fun With Foods - Lesson 8: Plan A Party, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen Dec 2010

4-H Fun With Foods - Lesson 8: Plan A Party, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen

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This publication is part of the 4-H Fun with Food Guide, Lesson 8 provides ideas, instructions, checklists, and recipes for planning a party.


4-H Fun With Foods - Lessons 9 And 10: Smart Shopping, Have A Party, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Debra Proctor, Ronda Olsen, Naomi Weeks Dec 2010

4-H Fun With Foods - Lessons 9 And 10: Smart Shopping, Have A Party, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Debra Proctor, Ronda Olsen, Naomi Weeks

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This publication is part of the 4-H Fun with Food Guide, Lesson 9 and 10 provide smart tips for grocery shopping and executing party plans.


Dutch Oven Cooking, Susan Haws Dec 2010

Dutch Oven Cooking, Susan Haws

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This is a how-to publication on dutch oven cooking details.


4-H Fun With Foods - Lesson 5: Microwave Munchies, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen Dec 2010

4-H Fun With Foods - Lesson 5: Microwave Munchies, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen

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This publication is part of the 4-H Fun with Foods Guide, Lesson 5 provides recipes and instructions for microwave munchies.


4-H Fun With Foods, Level 1 -Complete Book, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen May 2010

4-H Fun With Foods, Level 1 -Complete Book, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen

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This publication is a complete guide to the basics of Level 1 cooking, includes recipes, instructions, and food safety tips.


Diabetes Facts, Carolyn Washburn May 2010

Diabetes Facts, Carolyn Washburn

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This publication outlines the different types of diabetes and the complications that can occur with each one.


Preserving Cherries, Charlotte P. Brennand, Ellen Serfustini Mar 2010

Preserving Cherries, Charlotte P. Brennand, Ellen Serfustini

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This publication describes cherries and how to preserve them, including, selecting, canning, freezing, drying. It gives nutritional information and includes some recipes.