Life Sciences Commons^™

Observing Changes In Vegetable Production Through Alternative Agricultural Practices, Austin Grey Livingston

MSU Graduate Theses

Locally, responsibly grown produce is becoming more popular as consumers are shifting to organic products or those obtained at a local farmer’s market. The importance of soil health through conservation practices is increasing as the negative effects of industrial production are apparent. The over-application of synthetic fertilizers, soil erosion from wind and water, and nutrient leaching in high vegetable production areas has initiated a need for the investigation of alternative management practices. The main objective of this study is to evaluate the effects of tillage and cover crops in the production of green beans and okra. In 2019 and 2020, …