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Regulating The Blue Crab, Callinectes Sapidus, Fishery In Virginia : Biological And Economic Concerns, James E. Kirkley, William D. Dupaul, Michael J. Oesterling
Regulating The Blue Crab, Callinectes Sapidus, Fishery In Virginia : Biological And Economic Concerns, James E. Kirkley, William D. Dupaul, Michael J. Oesterling
Reports
The blue crab, Callinectes sapiclus, fishery has been one of the most important fisheries of Virginia. The importance of the fishery in terms of commercial activities has substantially increased in recent years in response to declining resource levels of American Oyster, Crassostrea virginica, and a growing international and domestic demand for soft crabs, female hard crabs, and crab meat.
The actual economic importance of the fishery, however, is not well known. For example, what are the employment and earning levels generated by the fishery? What portion of a waterman's household income is derived from crabbing? How much does crabbing contribute …
A Profile Of The Oyster Industry Northeastern United States, Douglas Lipton, James Kirkley
A Profile Of The Oyster Industry Northeastern United States, Douglas Lipton, James Kirkley
Reports
This is a critical period for the future of the east coast oyster industry. This report documents the dramatic decline in industry output which has been the impetus for a publicly funded program to "revtalize" the industry. Oyster biologists argue over the severityy of the decline and the cause, and also the potential remedies. Should non-native oysters, specifically Crassostrea gigas, be introduced into the region to replace the native oyster production? Are there ways to manage around the devastating oyster diseases MSX and Dermo? Will large populations of oysters significantly improve the water quality in currentiy degraded areas?
While these …