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Full-Text Articles in Life Sciences

Understanding Global Change: From Documentation And Collaboration To Social Transformation, Karen E. Pennesi Jan 2020

Understanding Global Change: From Documentation And Collaboration To Social Transformation, Karen E. Pennesi

Anthropology Publications

The conclusion to the book situates the chapters within four programs of anthropological research on climate change: (1) documentation of local impacts of and adaptations to climate change, (2) connections to socioeconomic and political contexts, (3) collaborations with nonanthropologists, and (4) activism and social transformation. The final section notes the persistent challenges to creating positive change and meaningful research outcomes. It highlights some examples of success and outlines future directions for politically engaged anthropological work around climate change.


Constructing ‘Farmer’ And ‘State’ Identities In Moral Discourses About Semi-Subsistence Agriculture In North-East Brazil, Karen E. Pennesi Jan 2015

Constructing ‘Farmer’ And ‘State’ Identities In Moral Discourses About Semi-Subsistence Agriculture In North-East Brazil, Karen E. Pennesi

Anthropology Publications

Anthropological analysis elucidates how discourses about agriculture in one North-east Brazilian community reflect relational roles of citizens and the state, the position of farmers in society, and the relationship of individuals to their work. In these discourses, farmers are positioned as moral, hard-working, autonomous citizens, justifying their participation in low-paying activities. The declining numbers of agricultural workers is explained as a result of individual laziness or government irresponsibility. In using these discourses to take stances publicly on agricultural issues, speakers assign responsibilities and moral status to agents. In constructing rural identities, such moral discourses emphasise the symbolic value of subsistence …


Agroecological Transition In Cuba: Towards A Better Way Of Life, Donna Chollett, Bruce Ferguson, Koyu Furusawa, Mari Furusawa, Stephen Hollis, Audrey Hollis, Alley Kent, Sheehy Skeffington, Masuru Sugai Jan 2007

Agroecological Transition In Cuba: Towards A Better Way Of Life, Donna Chollett, Bruce Ferguson, Koyu Furusawa, Mari Furusawa, Stephen Hollis, Audrey Hollis, Alley Kent, Sheehy Skeffington, Masuru Sugai

Anthropology Publications

The current financial and fuel crises threaten food security in poorer nations and among the poor in wealthier countries. Sustainable food production benefits communities and their food supply and can maintain farming systems in less developed agricultural regions. Many small farmers have long practiced organic agriculture, but face pressure to adopt green revolution farming, using chemicals and commercial seed. Some are resisting this, but lack the technology to apply organic methods on a larger scale. Cuba provides an instructive example of a nation that confronted a sudden food and fuel crisis by adopting organic agricultural technologies across production systems that …