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Life Sciences Commons™

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Food Science

Utah State University

Series

1993

Articles 1 - 5 of 5

Full-Text Articles in Life Sciences

Proceedings From The 30th Annual Marschall Italian Cheese Seminar, Various Authors Sep 1993

Proceedings From The 30th Annual Marschall Italian Cheese Seminar, Various Authors

Cheese Industry Conference

Our interviews with cheese makers, owners, managers, and top management of mozzarella processing companies across the United States resulted in our quest for accurate data from which an automatic Mozzarella processing systems could be designed.

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What Are The Risks In Foods And What Can You Do About Them, Charlotte P. Brennand Jan 1993

What Are The Risks In Foods And What Can You Do About Them, Charlotte P. Brennand

All Archived Publications

No abstract provided.

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Major Canning Sins, Charlotte P. Brennand Jan 1993

Major Canning Sins, Charlotte P. Brennand

All Archived Publications

No abstract provided.

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Vegetable Freezing Methods, Georgia C. Lauritzen, Charlotte P. Brennand Jan 1993

Vegetable Freezing Methods, Georgia C. Lauritzen, Charlotte P. Brennand

All Archived Publications

No abstract provided.

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Frequently Asked Food Safety Questions, Charlotte P. Brennand Jan 1993

Frequently Asked Food Safety Questions, Charlotte P. Brennand

All Archived Publications

No abstract provided.

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